…Pistachios Fall: Cotton, olive oil, and pomegranates By Thanksgiving, the farm aims to wrap up harvest and prepare for the next season. Building a Sustainable Future As a fourth-generation farmer,…
California Wine Month: Sustainability, Innovation, and the Future of Wine
…A Time to Celebrate Every September, the industry comes together for California Wine Month, a celebration that coincides with harvest season. It’s a time to highlight the cultural significance of…
Don Cameron: California Ag Leadership & Challenges
…faces its own challenges, such as citrus greening disease, it enjoys advantages like low-cost labor that contrast sharply with California’s highly regulated environment. The Labor Challenge in California Labor remains…
Big News for Dairy and Almond Growers: USDA Announces $1 Billion Relief Program, Almond Yields Down
…Hauling for a ground-level perspective on this year’s almond crop. Early in the season, projections of a massive three-billion-pound harvest had many in the industry worried about oversupply and falling…
California Agriculture: Fires, Wolves & Farm Labor Reform
…food supply, thanks largely to immigrant labor. Citrus Greening and Global Potato Trends Rick Dantzler of the Citrus Research and Development Foundation reported promising progress in the fight against citrus…
Family Tree Farms on Quality and Water: Daniel Jackson
…tree fruit season, but Jackson emphasized that late-season varieties are still delivering strong flavor and appearance. Beyond stone fruit, the company is also harvesting blueberries, citrus, nuts, and even working…
Syngenta Vegetable Seeds: Advancing Lettuce and Melon Varieties in Salinas
…market in Salinas, particularly for hearts, cartons, and processing. While the same varieties may not be used across regions, Syngenta designs solutions specific to environmental conditions. “Warm season, cool season,…
Ted Torosian Builds Custom Produce into Ag Success Story
…melons to peppers, squash, citrus, and tree fruit, the company has built its reputation on convenience and consistency. Operating on a 15-acre facility in Parlier, Custom Produce specializes in: Pre-cooling…
Florida FFA Leaders Share Their Passion for Agriculture at Specialty Crop Expo
…industry. From Urban Roots to Agricultural Leadership Isabelle Jenkins, Florida FFA State Secretary, grew up in urban Pensacola, far from citrus groves or traditional farms. Her mother, an agriculture teacher,…
Freight Safety and Dairy Market Pressures: Nick Folio
…that probably shouldn’t be operating this kind of equipment.” Folio also noted that while almond turnouts are lower this season, the reduced supply is beginning to firm up prices, providing…
Future Leaders Shine at Florida FFA
…Citrus Specialty Crop Expo in Tampa, Hope Storter (State President), Lyla Bent (Area V Vice President), and Isabel Jenkins (State Secretary) described how FFA has shaped their futures and why…
Midland Tractor: John Deere Dealer Powering California Farmers with Innovation and Service
…is power in numbers,” he noted. Yet, true to the farmer’s spirit, many continue with the mindset of putting their head down, working hard, and hoping for a better season…
Walnuts on the Rise: How to Defend a Promising Crop
…if pests and disease don’t get in the way. Todd dives into the two biggest threats to this season’s walnut crop: mites and codling moths, revealing how unchecked infestations can…
Florida Citrus and Specialty Crops: Frank Giles on Challenges, Optimism, and Innovation
Florida citrus and specialty crops remain a central focus of growers, industry leaders, and policymakers, with challenges such as citrus greening, hurricanes, labor shortages, and fluctuating markets shaping the future….