…protections on our ag industry because it’s extremely vital. We have policies of scarcity here in the state of California in the most fertile land in the world,” he explained….
Norman Borlaug: The Father of the Green Revolution
…The Father of the Green Revolution The Green Revolution and Its Impact Norman Borlaug, in 2004. By Ben Zinner, United States Agency for International Development (USAID) Public Domain/Wikimedia Commons Borlaug…
Farming for the Future: Jake Barcellos and A-Bar Ag Enterprises
…for agriculture. Farmers as Environmental Stewards Barcellos emphasizes that farmers are the original environmentalists. Protecting soil and water ensures healthy crops year after year. Far from depleting the land, A-Bar…
California Wine Month Highlights Sustainability and Innovation: Julie Berge of the Wine Institute Shares Industry Outlook
…is leading with practices that reduce environmental impact while ensuring quality. “That’s something to be proud of,” Berge said. Engaging the Next Generation of Wine Drinkers The conversation also focused…
Beef on Dairy Industry Report Highlights Growth and Opportunity
…health data and performance records. Packers, meanwhile, want healthy animals that deliver on red meat yield and carcass quality. “This is really about people talking,” Williams said. “That’s how we…
Melissa Oberti on Grapes, Almonds, and Water Challenges
…Olives, now focuses on grape and almond production. Melissa manages 320 acres of grapes and 170 acres of almonds, both facing unique challenges in today’s regulatory and environmental landscape. Central…
Joe Del Bosque: Water, Labor, and the Fight for California Farming
…water to farms in the 1960s, but regulations beginning in 1992 drastically changed allocations. The Central Valley Project Improvement Act reallocated water toward environmental priorities, reducing supplies to agriculture. Additional…
California Agriculture: Fires, Wolves & Farm Labor Reform
…concern to a community safety threat, citing attacks on pets, horses, and even children. In regulatory news, the EPA declined stricter wastewater rules for meat and poultry processors, concluding that…
The Roots of U.S. Forest Management
…has evolved into a cornerstone of American environmental stewardship, balancing agricultural development with the preservation of natural resources. Sponsored Content Let’s Talk Livestock Risk Protection For Those Beef On Dairy…
California Agriculture at a Crossroads
…in Petaluma, where NGOs attempted to seize farmland, as examples of farmers being unfairly vilified. He urged the public to recognize that family farmers are environmental stewards who care for…
California Agriculture: Don Cameron on Labor, Water, and Innovation
…of producing over 400 crops efficiently and sustainably. His insights underscored the resilience, innovation, and careful planning required for the state’s agricultural industry to thrive amid complex environmental, economic, and…
California Agriculture at a Crossroads: Organics Innovation and Prop 50
…nutrient source. The process not only provides organic farmers with a reliable tool for meeting crop needs, but also turns an environmental waste stream into something useful. Colfer also emphasized…
Central Valley Fight: Tangipa Stands for Farmers
…I didn’t anticipate the level of intellectual negligence that controls this state. Whether it’s data, analytics, or policy, doing the right thing often isn’t enough.” Tangipa highlighted the frustrations of…
California Farmers Struggle with Water, Labor, and Regulations
…protection. Genasci emphasizes that farmers prefer to cultivate their land when water is available and that policy decisions should balance immediate solutions with long-term sustainability. Water Infrastructure and Environmental Management…
