A Family Story Rooted in Sonoma County In the heart of West Sonoma’s Russian River Valley, Freeman Vineyard and Winery has become a leader in Pinot Noir and Chardonnay production. …
California Wine Month: Sustainability, Innovation, and the Future of Wine
Celebrating California’s Global Role in Wine California continues to lead the U.S. wine industry, producing an impressive 81% of all U.S. wine. With more than 6,200 wineries and 5,900 growers …
Melissa Oberti on Grapes, Almonds, and Water Challenges
The Oberti Family Legacy in Central Valley Agriculture Melissa Oberti, a third-generation (nearly fourth) farmer from Madera, California, continues her family’s agricultural tradition. The Oberti family, once famous for Oberti …
California Agriculture at a Crossroads: Organics Innovation and Prop 50
On today’s AgNet News Hour, host Nick Papagni and co-host Josh McGill tackled two of the big issues shaping California agriculture right now—innovation in organic production and the political battle …
Ziveli Winery: A Croatian Legacy Thrives in the Heart of California
Discovering Ziveli Winery in West Fresno Nestled between Kerman and Fresno, just north of the small town of Biola, Ziveli Winery offers more than just exquisite wines—it’s a place where …
Family Tree Farms on Quality and Water: Daniel Jackson
On this Labor Day edition of the AgNet News Hour, Nick Papagni and Josh McGill welcomed Daniel Jackson of Family Tree Farms to discuss the state of California agriculture, from …
Small Wineries Under Pressure: Ziveli Winery
Small Wineries Under Pressure: On today’s AgNet News Hour, the Ag Meter hit the road for an on-location interview at Ziveli Winery, tucked between Kerman and Fresno. Host Nick Papagni …
Marlena Paolilli on Cry Baby Wine and the Future of California’s Wine Industry
From Italian Restaurants to California Wine Marlena Paolilli is no stranger to food, family, and tradition. Coming from one of the Central Valley’s most iconic Italian families, her roots are …
Pistachios Surge in Global Popularity as Market Outlook Strengthens
Pistachios Gaining Traction Worldwide As the 2025 pistachio season approaches, the global outlook for this California-grown nut is exceptionally bright. Rich Kreps, a pistachio farmer, board chairman of the American …
Western Tree Nut Association Backs Expansion of Agricultural Chipping to Curb Emissions
The Western Tree Nut Association has officially endorsed the San Joaquin Valley Unified Air Pollution Control District’s proposal to secure funding for expanding California’s agricultural chipping industry—a key move toward …
California Ag Under Pressure: Innovation, Legacy, and the Voice of Nick Anderson
A Life Rooted in Agriculture and Community Few names in California agriculture carry the weight of both experience and legacy like Nick Anderson, Western Division Manager for Helena Agri-Enterprises and …
Tree Nut Industry Preparing for an Important Event
The tree nut industry is preparing for an important event on the agricultural calendar—the 2025 Western Tree Nut Association annual meeting. Scheduled to take place in Monterey, California, this gathering …
California “Fig Power”
99% of figs grown United States come out of the central Valley of California such as Fresno, Madera, and Merced counties. Growing up in the northwest part of Fresno, the …
California Prunes are a Big Powerhouse
California prunes are a powerhouse! 99% of prunes are grown in California and about 40% of the global supply the annual production for 2025 could be 70 to 80,000 tons. …