…food we eat,” Woolf stated. “It’s just been kind of a failed effort to protect the environment and to provide secure water.” A Harsh Verdict on Water Policy Summing up…
2025-2026 California Table Grape Season: A Fresh Start to a Global Campaign
…the demand for California-grown grapes continues to rise, the California Table Grape Commission has launched a bold, comprehensive marketing campaign aimed at expanding the visibility and demand for the region’s…
CDFA Urges Growers to Renew Irrigation and Nitrogen Management Certification
Growers are urged to act before July 1 to complete education credits and renew their CDFA certification. The California Department of Food and Agriculture (CDFA) is reminding growers enrolled in…
Tomatoes to Tequila: Stuart Woolf’s Agave Revolution in California
…for decades. And we’ve largely lost. We can’t convince the state to invest in infrastructure or balance environmental needs with food production.” Even with historic snowfall, Woolf says, the state…
California Ag Under Pressure: Innovation, Legacy, and the Voice of Nick Anderson
…Helena, Montana—it has grown into a national presence, especially in the South, and more recently in California and Arizona. “In California, we’re still relatively new even though we’ve been here…
AgNet News Hour Tuesday, 06-03-25
…his no-nonsense take on how to make California agriculture thrive again. Don’t Miss It! If you care about California’s farms, food, and future, this episode is a must-listen. Tune in…
Chronic Diseases Among Children Addressed in Report
…in food production and sustainability. Farmers play a fundamental role in shaping national food systems, influencing dietary options through agricultural practices and policy decisions. Without their input, the report risks…
California’s Ag Challenges: Nick Anderson Talks Cost and Compliance
…little bit more to do things in California than it does in Arkansas,” he says, underlining the elevated operational costs in the state. California’s significance in the national food supply…
APHIS, CDFA Expand Citrus Greening Quarantine Area
Courtesy of CDFA The USDA Animal Plant Health Inspection Service (APHIS), in collaboration with the California Department of Food and Agriculture (CDFA), has expanded the quarantine area for citrus greening…
Agriculture Secretary Brooke Rollins Champions U.S. Ag in Rome
…Union officials, focused on expanding fair and balanced trade. The agenda prioritized greater market access for American-grown products and emphasized the need to remove long-standing trade barriers that have hindered…
AgNet News Hour Monday, 06-02-25
…expert interviews, and sharp insights you won’t want to miss. Whether you’re a grower, an ag policy junkie, or just someone who cares about where your food comes from, tune…
Fresh Vegetable Availability Drops, But Onions and Tomatoes Hold Strong
…account for food loss or waste, it underscores changing consumption trends and possible supply chain issues across the country. 📊 Key Highlights: 🧅 Onions saw a 1% increase, rising to…
California Board to Address Plastic Packaging in Ag Sector
The California State Board of Food and Agriculture is set to host an important meeting that could shape the future of packaging within the state’s agricultural industry. The board will…
Significant Agricultural Shift by Increasingly Growing Agave
…aligns with a growing consumer interest in sustainable and locally sourced products. With the rising demand for premium spirits such as artisanal tequila and mezcal, California’s agave industry is poised…






















