Photo by Johann Piber/Pexels image A Young Innovator in Iowa In 1904, a 16-year-old high school student in Iowa began experimenting with corn in the hopes of boosting crop yields….
Melissa Oberti on Grapes, Almonds, and Water Challenges
…name. Grapes and Almonds: Managing Crop Production in California Melissa explains the complexities of growing grapes and almonds in the Central Valley. Wine grapes benefit from long-term contracts with local…
California Agriculture: Fires, Wolves & Farm Labor Reform
…2025, reflecting weaker off-farm earnings. Government payments are forecast at $40.5 billion, the highest since 2020. The dairy sector is also strengthening, with exports reaching 18.7% of domestic production in…
California Agriculture at a Crossroads
…challenges facing California agriculture. Recent thunderstorms in the Central Valley brought rare lightning-sparked fires near Madera, while wildfires threatened vineyards in Napa Valley, raising concerns about crop damage and smoke…
USDA Extension Service: A Legacy of Education and Support
…communities, ensuring that families had access to the latest advancements in farming practices and food production. Meeting Wartime Needs The Extension Service faced its first major challenge shortly after its…
California Agriculture: Don Cameron on Labor, Water, and Innovation
…Agriculture A central topic of conversation was labor in agriculture. Cameron emphasized the critical importance of a stable workforce for California’s labor-intensive crops. He highlighted the need for programs like…
California Agriculture at a Crossroads: Organics Innovation and Prop 50
On today’s AgNet News Hour, host Nick Papagni and co-host Josh McGill tackled two of the big issues shaping California agriculture right now—innovation in organic production and the political battle…
Ziveli Winery: A Croatian Legacy Thrives in the Heart of California
…modern production standards. Looking Ahead: Hope for the Industry Despite challenges, the Nales remain committed to winemaking. John reflected on resilience and supply-demand dynamics: “We decided a long time ago…
California Farmers Struggle with Water, Labor, and Regulations
…Hands-on experience teaches responsibility, public speaking, and the realities of food production, preparing the next generation to support and sustain agriculture. Controversial Legislation and Land Use Recent legislation, such as…
Family Tree Farms on Quality and Water: Daniel Jackson
…boosted packouts. While the overall crop was lighter, the quality and percentage of premium fruit were higher than recent years. Family Tree Farms is in the final quarter of its…
Angus Bulls Introduced to America
…improve beef production in the United States. Although Grant passed away just five years later, the legacy of his vision lived on through the Angus cattle he imported. Angus Bulls…
Stanislaus County Farm Bureau: Advocacy, Education & the Future of Agriculture
…Bureau: Advocacy, Education & the Future of Agriculture Agriculture at the Heart of Stanislaus County Anna Genasci Stanislaus County’s agricultural roots run deep. The annual crop report places almonds as…
George Grant and the Introduction of Angus Cattle to America
…unknown in the United States at the time. These animals marked the beginning of what would become one of the most significant developments in American beef production. The departure of…
Founding Fathers, Farming, and the Rise of Agricultural Education
…and food production. Their interest in agricultural experimentation reflected a broader national recognition that progress in farming required innovation, research, and education. This vision laid the foundation for government involvement…