The future of California’s ranching industry may depend as much on the next generation as it does on markets and weather. That was one of the central themes during a …
How Insecticide Ear Tags Revolutionized Cattle Health
The Invention That Changed Cattle Pest Control For cattle producers, controlling pests has always been essential to maintaining herd health and productivity. One of the most important innovations in livestock …
University of California Studies Find Gray Wolves Increasing Stress on California Cattle
New research is providing additional insight into how California gray wolves are affecting livestock operations across the state. A recent report highlighted two University of California studies showing that gray wolves are relying …
Kevin Kester on Cattle Markets, Screwworm, Wolves, and California’s Agricultural Future
Fifth-generation California rancher and former National Cattlemen’s Beef Association (NCBA) President Kevin Kester joined “The Ag Meter“ Nick Papagni for a wide-ranging conversation covering the biggest issues facing the U.S. …
Kevin Kester Discusses Beef Markets, Land Use and California Policy in Part 2
The conversation with former National Cattlemen’s Beef Association President Kevin Kester continued on today’s episode of the AgNet News Hour, with topics ranging from beef imports and land use to …
Kevin Kester Discusses Cattle Industry Challenges, Screwworm Response and Beef Processing Support
The AgNet News Hour welcomed former National Cattlemen’s Beef Association President Kevin Kester for a wide-ranging discussion on some of the biggest issues facing the U.S. cattle industry, including New …
Dynamic Pig Health Approach Helps Producers Manage Multiple Disease Challenges
Managing swine health has become increasingly complex as producers face multiple diseases at the same time rather than isolated health events. A recent report highlighted the concept of dynamic pig health, with …
USDA’s SPUR Program Aims to Strengthen Small and Mid-Sized Meat Processors
The new SPUR program is designed to strengthen America’s meat processing capacity by supporting small and medium-sized processors that play a critical role in the nation’s beef supply chain. A recent report highlighted …
Senate Farm Bill Framework Earns Support from Cattle Industry
The newly released Senate Farm Bill framework is receiving a positive response from the cattle industry, though producers say additional work remains before the legislation addresses several of their top priorities. A …
USDA’s Fordyce Highlights SPUR Initiative, Screwworm Fight, and Historic Farm Support
During an interview with “The Ag Meter” Nick Papagni, USDA Undersecretary for Farm Production and Conservation Richard Fordyce provided an in-depth update on several major initiatives shaping American agriculture. From …
USDA Launches Phase Four of Meat and Poultry Processing Expansion Program
USDA is continuing its effort to strengthen America’s meat processing infrastructure with the launch of Phase Four of the Meat and Poultry Processing Expansion Program. A recent report highlighted the latest phase …
Ranchers Highlight Conservation Benefits of Expanded Federal Grazing
The recent decision to expand federal grazing opportunities on public lands has sparked discussion across the agricultural community, with livestock organizations praising the move and environmental groups voicing concerns. A recent report highlighted …
Gray Wolf Populations Remain a Growing Concern for Western Cattle Producers
The ongoing debate over gray wolf protections under the Endangered Species Act continues to be a major issue for ranchers across the western United States. A recent report highlighted concerns from …
Pork Producers Push Back Against Proposition 12 Misinformation Claims
As efforts continue to address California’s Proposition 12 at the federal level, pork industry leaders say misinformation surrounding the issue is creating confusion about its impact on producers. A recent …





















