 |  |  |  |  |  |  |  |  |
Below you'll see everything we could locate for your search of “food prices”
…Their techniques—ranging from controlled burns to floodplain farming—were carefully designed to ensure food security, promote biodiversity, and sustain natural resources for generations. Understanding Native American agriculture provides valuable insight into…
Don Cameron A Farmer and Leader in California Agriculture Don Cameron, president of the California State Board of Food and Agriculture, is not only a prominent voice in policy but…
…prices. But Malanka’s firsthand reports from the field paint a different picture. Yields are consistently off across the Central Valley, with haulers seeing reductions ranging anywhere from 10 to 22…
…ways to improve yields, preserve soil, and secure the nation’s food supply. While many farm organizations thrive today, the very first to formally promote agriculture in the United States was…
…food on the table,” Matoian said. Pistachios, Raisins, and Grapes Matoian detailed how pistachio growers secured an anti-dumping tariff against Iran in the 1980s, a move that protected the U.S….
…and push forward. She emphasized that farmers are resilient, environmentally responsible, and vital to America’s food security. “People forget California is one of the few places in the world that…
…early venture gave him practical experience and vital connections in the Missouri poultry business. John W. Tyson: Missouri Farmer Builds Poultry Legacy During World War II, food rationing became a…
…grade out well, they perform consistently, and they provide a reliable supply for the food chain,” Williams explained. He noted that beef-on-dairy cattle now make up 12 to 15 percent…
…state’s agricultural capacity will have long-term consequences: higher food prices, lower quality, and greater dependence on imports. “If we keep thinking like this,” he said, “California won’t be able to…
…Public Awareness Del Bosque believes educating the public—especially children—is vital. From nutrition lessons in schools to FFA programs, teaching future generations where their food comes from will strengthen support for…
…food supply, thanks largely to immigrant labor. Citrus Greening and Global Potato Trends Rick Dantzler of the Citrus Research and Development Foundation reported promising progress in the fight against citrus…
…shifting policies, soaring costs, and technological pressures are pushing many farmers to the brink. California farmers, already burdened by water shortages, must also contend with labor shortages, rising fertilizer prices,…
…communities, ensuring that families had access to the latest advancements in farming practices and food production. Meeting Wartime Needs The Extension Service faced its first major challenge shortly after its…
Today on the AgNet NewsHour, Nick Papagni and Lorrie Boyer hosted Don Cameron, President of the California State Board of Food and Agriculture, to discuss the many challenges and opportunities…
