John Duarte

John Duarte on Central Valley Agriculture: Water, Prop 50, and the Future of Avocados

DanAgri-Business, Avocado, Economy, Environment, Grapes, Interview, Irrigation, Nursery crops, Pistachios, Regulation, Special Reports, Water

…eliminated the risk of mortality associated with bare-root transplants, particularly when working with peach-almond hybrids that did not go dormant as reliably as standard peach rootstock. Orchard Lifespan and Management

Prop 50 Threatens Rural

Shannon Douglas: Leading California Agriculture Through Opportunity and Challenge

DanAgri-Business, Economy, Education, Event, Interview, Legislative, Regulation, Special Reports

…is on issues with direct impact: labor, trade, and the Farm Bill. California’s dependence on seasonal and immigrant labor makes workforce policy a constant priority. Trade agreements influence everything from…

Franklin King

Franklin King: Pioneer of Modern Organic Farming

DanAmerican Agriculture History Minute, Organic, This Land of Ours

…but also developed and refined methods that laid the groundwork for modern organic farming. Legacy in Agriculture While the principles King promoted—such as sustainable soil management and environmentally conscious farming—are…

Edward Ring

California’s Water Crisis: Edward Ring Calls for Abundance Over Scarcity

DanAgri-Business, Climate Change, Conservation, Drought, Economy, Energy, Environment, Forestry, Interview, Irrigation, Regulation, Special Reports, Water

…infrastructure investments, forest management, and practical reforms to restore balance between the environment and human needs. California’s Water Crisis: Edward Ring Calls for Abundance Over Scarcity Forest Management, Fires, and…

Innovation, Water, and Politics Take Center Stage in California Ag

DanAgNet News Hour, Agri-Business, Economy, Event, Exports/Imports, Forestry, Interview, Labor and Immigration, Legislative, Podcasts, Regulation, Special Reports, Trade, Water

…hosts called for more forest management and long-term solutions to protect both rural communities and crops. Attention then turned to the Reedley Ag Conference, set for October 9 at Reedley…

Reedley College Ag Conference

Reedley College Ag Conference 2025: Innovation, Careers & Farming’s Future

DanAgri-Business, Event, Interview, Special Reports

…ReedleyCollege.edu Employers interested in the final career fair booth should contact Hannah Johnson at hannah@gyvinc.com. Final Thoughts The Reedley College Agriculture Conference is more than just an event — it’s…

California

California Almond Harvest 2025: Prices and Yields

DanAgri-Business, Almonds, Climate Change, Energy, Environment, Exports/Imports, Exports/Imports, Interview, Irrigation, Labor and Immigration, Legislative, Special Reports, Trade, Water

…Market Prices Firming Despite quality concerns, almond prices are climbing back after an early-season plunge. Prices fell below $2 per pound when 3-billion-pound projections dominated headlines, but with actual yields…

Freeman Vineyard

Freeman Vineyard: Organic Sonoma Wines with Global Reach

DanAgri-Business, Exports/Imports, Exports/Imports, Grapes, Interview, Irrigation, Labor and Immigration, Organic, Regulation, Special Reports, Tariffs, Trade, Water, Wine

…storytelling and community in building resilience, even in a challenging market. Commitment to Organic and Sustainable Practices Sustainability is a central part of Freeman Vineyard’s philosophy. Living among the vines…

Jake Barcellos

Farming for the Future: Jake Barcellos and A-Bar Ag Enterprises

DanAgri-Business, Almonds, Biofuels/Energy, Economy, Exports/Imports, Industry, Interview, Irrigation, Labor and Immigration, Pistachios, Regulation, Solar, Special Reports, Tariffs, Trade, Water

…automation, with 95% of the ranch already automated. These systems help offset labor shortages and make water use more efficient. Pest management remains a challenge, with gophers, rats, and crows…

California Wine

California Wine Month: Sustainability, Innovation, and the Future of Wine

DanGrapes, Interview, Special Reports, Tree, nut & vine crops, Wine

…remarkable aspects of California’s wine industry is its commitment to sustainability: 90% of California wines are produced in a certified sustainable winery. 65% of vineyard acreage is certified sustainable. 95%…