A new study from the UC Davis Robert Mondavi Institute for Wine Economics shows that efforts to combat Pierce’s disease (PD) and the glassy-winged sharpshooter (GWSS) save California Winegrape growers …
Genetic Resources Aid in Grape Variety Crossbreeding
Plant genetic researchers, including those at USDA, are relying on genetic resources like data to help expedite the crossbreeding process to develop new grape varieties. Rod Bain has more. Sponsored …
AgNet News Hour Friday, 03-21-25
Get the latest agriculture news in today’s AgNet News Hour. In this episode of the AgNet News Hour, hosts Lorrie Boyer and Nick Papagni have a special guest, Kimberly Mercado …
Mushroom Council Elected New Officers
The Mushroom Council, a nine-member body of domestic growers and an importer, elected new officers for 2025 and welcomed new board members. The council aims to maintain and expand mushroom …
American Agriculture History Minute: Different Strains of Plants Developed
I’m Mark Oppold with an American Agriculture History Minute. Luther Burbank is part of American agriculture history. Despite receiving only an elementary education, he developed more than 800 strains in …
UC Davis Launches Website and Video Series Titled “From Labs to Lives”
The University of California, Davis, has launched a website and video series titled “From Labs to Lives” to showcase federally funded research and its public benefits, highlighting potential consequences of …
Study Reveals Walnuts Can Enhance Cognitive Performance
The University of Reading study found that consuming 50 grams of walnuts, roughly a handful, can enhance cognitive performance in young adults, improving reaction times and memory. The research involved …
Consuming Grapes Daily Can Improve Muscle Health
A study from Western New England University found that consuming grapes daily can improve muscle health by altering muscle gene expression, particularly in females, leading to similar metabolic effects in …
AgNet News Hour Thursday, 02-13-25
Get the latest agriculture news in today’s AgNet News Hour. In this episode, Sabrina Halvorson and Lorrie Boyer discuss the Farm Bill, emphasizing the importance of specialty crops. They highlight …
CDFA’s Fertilizer Research and Education Program Allocates Funding to New Projects
The California Department of Food and Agriculture’s Fertilizer Research and Education Program (CDFA/FREP) has allocated $1.15 million to five new projects aimed at enhancing nutrient and irrigation management for California’s …
VINE Connect Program Open to Applications
UC/ANR Innovate, the innovation arm of the University of California Agriculture and Natural Resources, has opened applications for its Vine Connect program. California farmers are at the heart of global …
USDA Advances Grape Breeding with Genetic Resources
USDA’s Agricultural Research Service (ARS) Plant Genetic Research Unit (PGRU) is researching crossbreeding of existing grape germplasm, whether among the more than 1,400 accessions available at the PGRU are wild …
Organic Commodities Consumption On the Rise
According to the University of California Agriculture and Natural Resources (UC/ANR), California is responsible for 40% of the organic commodities consumed in the United States, with 68% of those being …
USDA Breaks Ground on Advanced Agricultural Research Facility at UC Davis
The USDA Agricultural Research Service (ARS) has begun construction on a state-of-the-art Agricultural Research and Technology Center (ARTC) at the University of California, Davis. This 59,000-square-foot facility will unite four …