…sides of the equation. “Regulations are good and bad,” he explained. “Food safety regulations are a positive—they ensure that we produce the safest food supply in the world. But they…
Todd Snider Takes the Helm at Kern County Farm Bureau, Calls for Smarter Water Policy and Farm Advocacy
…less — less land, less water, more cost — and yet we’re still feeding millions,” he said. “People have forgotten the labor, risk, and science it takes to grow food….
How Ralston Purina Revolutionized American Agriculture
…see livestock nutrition as the key to progress. The nation’s growing population demanded better food, and agricultural leaders sought to meet that need through science, experimentation, and enterprise. How Ralston…
Pumpkin Power and Precision Tech: California Agriculture Shines on AgNet News Hour
…local schools and the San Joaquin Farm Bureau’s Ag in the Classroom program to teach kids where their food comes from. “We need to reconnect people to agriculture,” he said….
Bill Jones: Fixing California’s Water and Future
…driver’s license—voting should be no different.” Jones recounted overseeing elections in Mexico City in 1998, where strict voter ID systems helped restore public faith in the process. He argued that…
Verdant Robotics and Van Groningen & Sons Showcase Innovation and Tradition on AgNet News Hour
…stewardship haven’t.” Van Groningen emphasized that California farmers produce the safest and highest-quality food in the world, thanks to rigorous standards. “When you see ‘Grown in California,’ it means something,”…
Early 19th-Century American Farming and Westward Expansion
…Minute, most citizens relied on farming not only for income but also for food security. Families grew crops and raised animals primarily to sustain themselves, with only a small portion…
How Immigrant Farmers Shaped Early American Agriculture
…agriculture. As Mark Oppold explains in An American Agriculture History Minute, ethnicity influenced how settlers worked the land, managed livestock, and produced food in the New World. Farmers from Germany,…
Nat DiBuduo: Politics, Water & California Farming
…educate young people early about where their food comes from. “One of the most important programs we have is at the Fresno Fair,” he said. “They bring kids from all…
Celebrating the Valley’s Bounty: The Whole Vine Festival Returns to Fresno State
…Food, and Local Music The Whole Vine Festival will feature local wineries, a wine and beer garden, and food trucks serving innovative dishes made with local produce. Wine tastings will…
Karen Ross on Water, Workforce, and the Future of California Agriculture
…innovation to water storage and the future of food production in the Golden State. “It is a beautiful day at a beautiful campus,” Ross said, praising Reedley College for its…
Elaine Culotti: Fighting for California’s Farmers and Future
…no idea the impact of Democratic legislation on farming,” she said. “Those fresh little vegetables you love? Say goodbye. It’s going to be all NGO food. This type of government…
David Tangipa: Fighting for California Farmers and Rejecting Proposition 50
…lost roughly 20 percent of its small farms in recent years, while urban housing sprawls across prime farmland. The state now faces a $30-billion food deficit — importing more food…
Why Prop 50 Threatens Rural Representation: California Farm Bureau President Shannon Douglass
…in the state,” Douglass noted. “That creates more—the trucking jobs all across the state and the food processing jobs and including tons of jobs at the ports and moving all…