…local schools and the San Joaquin Farm Bureau’s Ag in the Classroom program to teach kids where their food comes from. “We need to reconnect people to agriculture,” he said….
How Wheat Transformed Mid-Atlantic Farming Before the American Revolution
…Wheat Boom In the mid-18th century, Europe’s massive population explosion fueled an even greater demand for grain. This demographic surge drove wheat prices up dramatically, benefiting American producers. By 1770,…
Bill Jones: Fixing California’s Water and Future
…grow food for the world.” Balancing Environment, Cities, and Agriculture Jones explained that California’s original water plan was designed to balance three interests: the environment, metropolitan areas, and agriculture. But…
Verdant Robotics and Van Groningen & Sons Showcase Innovation and Tradition on AgNet News Hour
…stewardship haven’t.” Van Groningen emphasized that California farmers produce the safest and highest-quality food in the world, thanks to rigorous standards. “When you see ‘Grown in California,’ it means something,”…
Early 19th-Century American Farming and Westward Expansion
…Minute, most citizens relied on farming not only for income but also for food security. Families grew crops and raised animals primarily to sustain themselves, with only a small portion…
How Immigrant Farmers Shaped Early American Agriculture
…agriculture. As Mark Oppold explains in An American Agriculture History Minute, ethnicity influenced how settlers worked the land, managed livestock, and produced food in the New World. Farmers from Germany,…
Nat DiBuduo: Politics, Water & California Farming
…educate young people early about where their food comes from. “One of the most important programs we have is at the Fresno Fair,” he said. “They bring kids from all…
Celebrating the Valley’s Bounty: The Whole Vine Festival Returns to Fresno State
…Food, and Local Music The Whole Vine Festival will feature local wineries, a wine and beer garden, and food trucks serving innovative dishes made with local produce. Wine tastings will…
Karen Ross on Water, Workforce, and the Future of California Agriculture
…innovation to water storage and the future of food production in the Golden State. “It is a beautiful day at a beautiful campus,” Ross said, praising Reedley College for its…
Karen Ross Talks Water, Regulation, and Prop 50 Silence on AgNet News Hour
…are facing unprecedented “headwinds,” citing low prices, labor shortages, immigration struggles, and rising regulatory costs. She compared current conditions to the hardships of the 1980s farm crisis, adding that today’s…
Elaine Culotti: Fighting for California’s Farmers and Future
…no idea the impact of Democratic legislation on farming,” she said. “Those fresh little vegetables you love? Say goodbye. It’s going to be all NGO food. This type of government…
David Tangipa: Fighting for California Farmers and Rejecting Proposition 50
…lost roughly 20 percent of its small farms in recent years, while urban housing sprawls across prime farmland. The state now faces a $30-billion food deficit — importing more food…
Why Prop 50 Threatens Rural Representation: California Farm Bureau President Shannon Douglass
…in the state,” Douglass noted. “That creates more—the trucking jobs all across the state and the food processing jobs and including tons of jobs at the ports and moving all…
David Tangipa Slams Insurance Commissioner and Prop 50 on AgNet News Hour
…already pay the highest taxes, gas prices, and utility bills in the nation. Giving these leaders more power is the last thing California needs.” Tangipa also took aim at California’s…