…automation and eliminated jobs. Isom stressed the importance of bringing policymakers to farms, gins, and packing houses to see the impacts of their decisions. Global Food Security and California’s Role…
California Pistachio Harvest 2025: Insights from Richard Kreps
…the Central Valley and the Southwest. He criticized state restrictions and the push to convert prime farmland into solar fields, warning that such policies undermine food security and waste some…
Custom Produce’s Growth Story: Ted Torosian
…offer a variety of high-quality fruits and vegetables in one stop for food service buyers. “We started from scratch, knocking on doors, selling fruit,” Torosian said. “Now we’re one of…
Dairy, Family, and Football: Joseph Bakker’s Life in the Central Valley
…the field in youth football. For nearly a decade, Joseph has coached the Visalia Cavs youth program. “Football just started yesterday,” he laughed. “Hopefully we make it to the Valley…
California Ag at a Crossroads: Syngenta’s Dale Nicol
…Sacramento and Washington, decisions will continue to be made without a full understanding of their impact on food production. Innovation and the Next Generation Despite the challenges, Nicol remains optimistic…
Fires to Food Security: Elaine Collotti Outlines Bold Plan for California Agriculture
…(Supplemental Nutrition Assistance Program) subsidies away from large agribusiness and toward local small farmers. By partnering with federal agencies like HHS, she envisions a system that purchases directly from regional…
Inside Hanford Dairy Life with Farmer Case Anker
…public perception of milk shift over the years, much like other food products. He points out that professional sports organizations encourage athletes to drink milk, underscoring its nutritional value. At…
California FFA Leaders Share Vision for Agriculture’s Future
…breaking stereotypes, expanding opportunities, and embracing innovation. Building FFA From the Ground Up California FFA engages students as early as middle school through local chapters and outreach programs. State officers…
Madera County Water Challenges Explained by Matt Angell
…other industries pool resources for lobbying, farmers often remain independent and hesitant to invest in advocacy, despite their sector’s critical role in the economy and food supply. Increasing regulatory burdens…
How Pioneers Hunted and Preserved Food After 1776
…possible, could they store meat for extended periods. Women and the First Food Preservation Efforts While the men hunted, women played a vital role in food innovation and preservation. One…
Spotlight on California FFA: Empowering the Next Generation of Agricultural Leaders
…programs are introducing students from both rural and urban communities to a broad spectrum of agricultural opportunities. From showing animals to launching mushroom-growing businesses, FFA is redefining what it means…
Gut Health for Baby Calves: Why Prebiotics and Probiotics Matter More Than Ever
…“Prebiotics are the food and water conditioners that keep that pond healthy.” Some farms also use enzymes, essential oils, and phytogens to support digestion and immunity, depending on calf risk…
Trucking in Crisis: Mark Wood Sounds the Alarm on California Freight
…for policy makers to truly understand how their decisions impact the people who keep America’s food system moving. This powerful conversation highlights the strain on California’s freight operators, the ripple…
Almond Board Reports Global Trade Progress
…Under PEC Program After an increase in almond import rejections in 2023, the European Union had tightened inspections under the Pre-Export Check (PEC) Program. However, following technical discussions during the…