California citrus growers are navigating a complicated landscape of water shortages, labor concerns, trade uncertainty, invasive pests, pesticide regulations, rising costs and increasing competition from imported fruit. In the latest …
California Citrus Pushes for Relief from Argentine Lemon Imports
On today’s episode of the AgNet News Hour, Jacob Villagomez, director of governmental affairs for California Citrus Mutual, returned for Part 2 of his conversation about the challenges and opportunities …
California Citrus Faces Trade, Labor and Regulatory Pressure
California citrus growers are navigating challenges ranging from labor shortages and invasive pests to uncertain export markets and increasing competition from imported fruit. On the latest AgNet News Hour, Jacob …
Rollins Defends Plan to Increase Foreign Beef Imports
Agriculture Secretary Brooke Rollins is defending the Trump administration’s decision to allow more foreign beef into the United States, a move as U.S. cattle producers continue to navigate tight supplies and …
Cannon Michael: California Farming at a Crossroads
Bowles Farming CEO discusses water, labor, heat, technology and the future of California agriculture with The Ag Meter California agriculture is under pressure from nearly every direction, but sixth-generation farmer …
Bowles Farming Company: Adapting to Keep California Agriculture Moving
Farming in California has never been simple, but for Cannon Michael of Bowles Farming Company, adapting to changing conditions has become a fundamental part of keeping a sixth-generation operation moving …
Rising Produce Imports Add Pressure to U.S. Specialty Crop Growers
U.S. fruit and vegetable imports have increased significantly over the past decade, creating additional competition for domestic growers, according to John Walt Boatright with the American Farm Bureau Federation. Boatright …
Enzo’s Olive Oil: Ricchiuti Family Builds on 100 Years of Farming
From a 1914 Immigrant to a California Olive Oil Brand The Ricchiuti family has been farming in California’s Central Valley for more than a century. Today, fourth-generation farmer Vincent Ricchiuti …
Enzo Olive Oil Part 2: Building a California Farm Brand Beyond the Bottle
A California olive oil company that began as a way for a longtime farming family to reinvent its operation is now growing into something much bigger. In Part 2 of …
California Agriculture Pushes for Protection of USMCA Ahead of 2026 Review
California agriculture and the USMCA review are drawing increased attention as farmers and agricultural leaders urge lawmakers to protect the United States-Mexico-Canada Agreement ahead of its 2026 review. Growers and industry …
Rosa Brothers Milk: From Tulare Dairy to California Brand
What started as a family dairy in Tulare has grown into a California value-added success story. In a recent interview with “The Ag Meter” host Nick Papagni, Noel Rosa, president …
Specialty Crop Trade Concerns and a California Dairy Success Story
Trade pressure on American specialty crop growers and an innovative approach to California dairy production highlight the latest AgNet News Hour. Mike Joyner of the Florida Fruit and Vegetable Association …
Can Raisins Be Great Again? Jeff Smutny on California’s Raisin Future
California’s raisin industry is at a crossroads, facing declining acreage, rising labor and production costs, global competition and the challenge of attracting the next generation of farmers. But Jeff Smutny, …
Jeff Smutny Part 2: Reinventing California Raisins for a New Generation
On today’s episode of the AgNet News Hour, Jeff Smutny, president and managing director of the Raisin Administrative Committee (RAC), returned for Part 2 of his conversation about the future …