…of preserving it for food production. “The Williamson Act was intended to keep farmland, farmland,” Tangipa said. “Farmers are carbon-capturing through photosynthesis. They should be credited, not penalized.” Immigration and…
Ethanol Production Nears Full Capacity in U.S.
…of utilization reflects efficient resource management and responsiveness to market signals, without the risk of significant overproduction. Additionally, stable ethanol output supports fuel supply reliability, reduces greenhouse gas emissions, and…
NASS Launches U.S. Mushroom Production Survey
…and export markets, and are vital to consumer food supplies, culinary industries, and sustainable agriculture systems. By gathering accurate data, NASS seeks to support informed decision-making among policymakers, researchers, and…
Agricultural Prices Rise 1.7% in May Amid Climbing Farm Costs
…tree nut markets also recorded appreciable price gains, a result of seasonal pressures and market demand favoring high-value crops. These increases, however, were tempered by price declines in food-grade grains,…
AgNet News Hour Friday, 07-04-25
…1776? Nick and Josh reflect on that transformation, emphasizing how fewer people grow food today—but the role of the American farmer is more critical than ever. They also call out…
USDA Launches Support Program for Specialty Crop Growers
…growers are contending with rising labor costs, global supply chain disruptions, unpredictable market conditions, and persistent threats from pests and diseases. In response, the USDA program offers flexible funding to…
U.S.–Morocco Ag Ties Strengthened During California Almond Tour
…California headquarters, the group received an overview of marketing strategies, cutting-edge research, and the almond industry’s role in the global food supply. The experience was capped with a visit to…
H-2A Guestworker Program Burdening California Farmers
…transportation, and food. California’s $16.50 state minimum wage sets a high baseline, which significantly increases the total cost of compliance. “It’s a very costly program,” Cunha noted. “It’s not workable…
Imperial Valley Sugar Plant Closure Raises Crop Market Concerns
…affects not just growers but also the fine balance of supply and demand across multiple crops. Leimgruber emphasized that overproduction in other crops could now lower prices, compounding challenges. Diverse…
Water, Land, and Policy: Farmer Andrew Leimgruber Speaks Out
…and food. “If you solve a water shortage and create a food shortage, I’m not sure if you’ve really bettered the state.” He fears that state officials are quietly advancing…
Cunha: Immigration Failure Hurts America’s Farmworkers
…for comprehensive guest worker reform—one that protects American food production while honoring the commitment and dignity of longtime immigrant workers. Read more, and listen to Manuel Cunha’s full interview. Reporter:…
Wine Grape Growers Back Pierce’s Disease Program
California Growers Approve Continued Funding to Fight Vineyard Pests The California Department of Food and Agriculture (CDFA) has certified the results of the Wine Grape Grower Continuation Referendum for the…
California Cherry Crop Plummets by 50%, Prices Spike
…was challenging for multiple reasons.” Short Window, High Prices—Then Competition California cherries typically have a short marketing window—mid-April to mid-May. Prices surged early in the season due to limited supply….
Pierce’s Disease Program Extended to 2031
California Wine Growers Back Program to Combat Vineyard Threats The California Department of Food and Agriculture (CDFA) has reauthorized the Pierce’s Disease Control Program, a vital effort aimed at protecting…