…of the outbreak, the coordinated response from state and federal agencies, and why consumers should remain confident in the safety of America’s food supply. Screwworm Returns to Texas After Decades…
Texas Farm Bureau Discusses New World Screwworm Response and Livestock Protection Efforts
…a food safety concern,” Joiner explained. “There is no impact on the meat of the animal or on any other food products consumers enjoy.” Current detections have involved livestock as…
Windmills and American Agriculture: Powering Farms Across Generations
…operational today. While modern electric and solar-powered systems have replaced many traditional windmills, thousands continue to serve practical purposes in remote locations. In areas where electrical service remains limited or…
Smoke Summit Highlights New Research and Tools for Wine Grape Growers
As wildfire concerns continue to shape vineyard management decisions across the western United States, researchers and industry leaders gathered at the 2026 Smoke Summit to share the latest information on…
Pollinator Week Webinar to Highlight California Habitat Projects
…awareness about the importance of pollinators and the role they play in food production, ecosystem health and biodiversity. California Pollinator Habitat Program Takes Center Stage The webinar will begin with…
FFA Surpasses One Million Members: Kristy Meyer Shares Why the Future of Agriculture Is Bright
…sophisticated GPS guidance, precision monitoring systems, and data-driven management tools. As artificial intelligence continues to emerge, FFA members are already exploring how AI will shape the future of food production…
How Rural Electrification Changed American Agriculture Forever
…into rural America would ultimately revolutionize farming and rural life. Electric milking machines, refrigeration, water pumps, lighting systems, and countless other innovations became accessible to farmers, dramatically increasing productivity and…
California Farm Bureau Highlights Growing Food Animal Veterinarian Shortage
…with calving and birthing events, implementing vaccination programs and supporting overall food safety efforts. Food Animal Veterinarian Shortage Impacts Rural Communities The shortage has created challenges for producers who often…
Driscoll’s CEO Soren Bjorn Talks California Strawberries, Berry Innovation, Labor, Water, and the Future of Farming
…golf scholarship to Baylor University in Texas. After entering the food industry through a mentor’s business, he eventually worked for Del Monte Foods before joining Driscoll’s roughly twenty years ago….
Driscoll’s CEO Says Consumer Education Key to Agriculture’s Future
…operations often changes perceptions and helps people better understand how food is produced. Bjorn also highlighted the strength of the Driscoll’s brand, noting that the company has built consumer trust…
The History of Irrigation: From Ancient Civilizations to Modern American Agriculture
…nearly impossible in many regions of the world. Today, hundreds of thousands of acres across the United States rely on sophisticated irrigation systems to produce the food, fiber, and fuel…
Driscoll’s CEO Discusses Berry Markets, California Farming Challenges
…company’s signature crop, Bjorn highlighted continued growth across the berry category, particularly blueberries. Consumer demand for fresh berries continues to rise as shoppers increasingly seek healthier food choices. “The whole…
The History of Soybeans in America: From Ship Ballast to Agricultural Powerhouse
…as a vital source of food, livestock feed, oil, and industrial products. However, the soybean’s rise to prominence was a gradual process that began with a surprising arrival on American…
Managing Lepidopteran Pests Deep Dive – Part 2
As California growers prepare for increasing Lepidopteran pest pressure, biological insecticides remain important tools in both conventional and organic production systems. Allison Walston, Senior Product Development Manager for Insecticides with…