…Celery 5 whole carrots 8oz Beef Cheek’s 5 T Arbosana Olive Oil 2 Cup Red Wine 1 Cup Cream TT Xanthan Gum To get the cooking directions, listen to today’s…
The California Kitchen: Seared Cod with Blood Orange Juice
…T Koroneiki Olive Oil 1 T Garlic 1 Spanish Onion Julienned 1 Cup Hon Shimeji Mushrooms 3 T Cold Butter ½ Cup Blood Orange Juice 4 Slice Blood Orange To…
California Small Farm Conference Begins This Weekend
…the first day of networking opportunities and workshops. New this year – the Morning Mixer at 8:00am and Table Talks at noon. Both are unique opportunities for farmers to discuss…
The California Kitchen : Blood Orange Shallot Vinaigrette
In today’s California Kitchen, learn to cook amazing blood orange shallot vinaigrette with The Untamed Chef, Albert J. Hernandez. Here’s what you’ll need: 1.5 Cup Arbosana Olive Oil .5 Cup…
Asian Wasps Could Help Stink Bug Control
…plant range of 170 species includes many valuable fruit, nut, vegetable and ornamental crops. In August and September of 2015, BMSB was found feeding on citrus, persimmons and apples in…
The California Kitchen: Grilled Chimi Churi Asparagus Tips
In today’s California Kitchen, learn to cook amazing grilled chimi churi asparagus tips with The Untamed Chef, Albert J. Hernandez. Here’s what you’ll need: 8oz Asparagus Tips 2oz. Arbosana Olive…
The California Kitchen: Asparagus Mac N Cheese
…Olive Oil 1 T Garlic minced ½ Cup Spanish Onion diced Small 5 Asparagus 1 Cup Cream 4 Slices American Cheese Salt/Pepper To get the cooking directions, listen to today’s…
The California Kitchen: Chicken Liver Pate with YST Fig Jelly
…Olive Oil 8oz. Chicken Livers 2oz. Spanish Onions 2 T Brandy ½ Cup Cream Ground Dry Cilantro T Chili Flakes You sweet thing fig Jelly olio Bread Salt/Pepper To get…
Miss America and Child Nutrition
…physically active. Cantrell, who grew up on a 700-acre farm in Warner Robins, Georgia, will join Foundation Executive Director Julie Tesch in introducing the First Peas to the Table Contest….
The California Kitchen: Perfect Lobster Tail
…Chile Powder Ground paprika 2t Cayenne Pepper 1 Clove Garlic 4 T Rosenthal Olive Ranch Arbosana Olive Oil To get the cooking directions, listen to today’s California Kitchen from AgNet…
The California Kitchen: Pork Loin with Sauteed Apples, Maple Serrano Glaze
…Garlic Olive Oil 3 OZ apples Sliced and cored ½ onion diced small 1 Serrano Chili diced ½ Cup Maple Syrup 1/2 Cup Raw Cream To get the cooking directions,…
Options for Managing Vine Mealybug
…to three generations of vine mealybug per year, compared to five to seven in the lower San Joaquin Valley. •Table grapes have no allowance for mealybugs in the cluster, while…
The California Kitchen: Seared Kiwi with Bourbon Chocolate Ganache
In today’s California Kitchen, learn to cook amazing Seared Kiwi with Bourbon Chocolate Ganache with The Untamed Chef, Albert J. Hernandez. Here’s what you’ll need: 1 T Rosenthal Olive Ranch…
California Winegrape Crush Down from 2014
…to push close to 4,000,000 tons crushed annually”, states Jeff Bitter, vice president of Allied Grape Growers. In addition to the winegrape crush, 70,711 tons of table type grapes along…