The California Kitchen: Perfect Lobster Tail

Taylor Hillman California Kitchen, Features

In today’s California Kitchen, learn to cook the Perfect Lobster Tail with The Untamed Chef, Albert J. Hernandez. Here’s what you’ll need:

8oz Lobster Tail
¼ lb. Butter
1 T Chile Powder
Ground paprika
2t Cayenne Pepper
1 Clove Garlic
4 T Rosenthal Olive Ranch Arbosana Olive Oil

To get the cooking directions, listen to today’s California Kitchen from AgNet West.

The California Kitchen: Lobster Tail

Honey Brulee Beet and Asparagus Salad
For this and many more of these recipes, visit:

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IG: untamedchef777