…Introduction of New Crops When Europeans arrived, they brought with them additional crops that further diversified the region’s agriculture. Among the most significant introductions was watermelon, which became part of…
The Future of California Farming: Insights from Nick Foglio of Foglio Commodities
California agriculture is facing one of the most challenging periods in its history. From rising costs and water uncertainty to freight volatility and land-use pressure, every decision feels like a…
Navigating Agriculture’s Crossroads: Insights from Nick Foglio
…and permanent crops, Foglio stresses that the future belongs to vertically integrated operations. Modern, profitable raisin production now requires: Growing one’s own fruit Owning and maintaining equipment Controlling storage and…
Faith, Farming, and the Future: Dan Janzen at the Organic Growers Summit
…productivity, noting that fast-growing crops like corn rapidly deplete CO₂ at ground level when actively photosynthesizing. He emphasized that farmers already use CO₂ enrichment in greenhouses to boost growth. Dan…
The Louisiana Purchase: How $15 Million Reshaped American Agriculture
…Purchase opened vast stretches of fertile land ideal for agriculture. Farmers and settlers were able to expand westward, cultivating crops and raising livestock on lands previously inaccessible to the United…
John Deere on Organic Farming, Automation & the Future of Agriculture
…and the future of agriculture. High-Value Crops and Technological Support Christensen’s role focuses on supporting orchards, vineyards, and bedded row crops through advanced agricultural technology. “Whether a grower chooses conventional…
Land IQ Insights: Mapping California Crops for Smarter Ag Decisions
…growers plan crops, manage irrigation, and comply with SGMA regulations. Specialty Crops and Differentiation The firm also maps niche crops, including raisins, using trellis structure, drying methods, and other indicators….
California Agriculture: Water, Crop Markets & 2025 Outlook
…instability. Specialty crops such as nuts and grapes remain volatile, though signs of future stabilization are emerging. Labor, inputs, and freight remain key challenges, but domestic demand and new value-added…
Rethinking Wine’s Future: Tim Hanni on Consumers, Taste & Growth
…Fertilizing Too Much Hanni closes with a powerful agricultural metaphor. A little fertilizer can help crops grow—but too much kills them. In his view, the wine industry has over-fertilized consumers…
A Conversation with Nicholas “Nick” Karavidas: A Winemaker’s Journey and Today’s Global Wine Challenges
…the industry’s biggest concerns: the drop in wine consumption among 21–35-year-olds. According to Karavidas, several forces are at play, including the influence of organic-focused lifestyles, rising cannabis use, intimidating wine…
Inside Today’s Wine Market: A Deep-Dive Conversation with Veteran Winemaker Nick Karavidas
…costs are rising Exporting wine is harder and less profitable International sales face steep: Duties VATs Fees Regulatory costs Shipping Hidden logistical expenses Some countries—India among the most extreme—can add…
How Early Agriculture Shaped Ohio: Indigenous Roots to 19th-Century Farming
…already cultivating the land with advanced farming systems. Their agricultural techniques were well adapted to Ohio’s climate and soils. Crops Indigenous Communities Grew Included: Corn Soybeans Squash Pumpkins These crops…
The Future of California Agriculture: Water, Utilities, and Advocacy Insights from Roger Isom
Strong Yields Amid Rising Costs Roger Isom President of the Western Tree Nut Association and California Cotton Ginners and Growers Association 2025 proved to be a strong year for California…
Regulations, Water Challenges, and the 2026 Outlook: Roger Isom on the AgNet News Hour
…and opportunities for growers, including regulatory pressures, water scarcity, rising energy costs, and strategies for advocacy heading into 2026. Advocacy and Grassroots Engagement Active participation in agriculture advocacy is essential….