…“There’s a program called SGMA (Sustainable Groundwater Management Act) that limits how much groundwater you can pump,” he said. “If we don’t activate the water projects that voters approved, there…
Karen Ross on Water, Workforce, and the Future of California Agriculture
…Economy, which helps farmers generate new revenue streams from sustainable practices. “I see the future of California in what’s happening in the Central Valley,” Ross said. “F3 Innovate has really…
California’s Water Puzzle: Insights from Avid Water’s Cory Broad
…work for agriculture, the environment, and 40 million people.” Broad mentioned the Sustainable Groundwater Management Act (SGMA) as one of the major pressures farmers face. “Early estimates said we could…
California Raisin Leaders on Trade, Water & Future
…sustainable industry: “We’re going to have a new industry created with a raisin grape. But it isn’t going to be a Thompson Seedless. It’s going to be something better.” With…
Raisin Industry Legends Warn of Challenges and Chart a Path Forward
…aggressive marketing to new generations of consumers, positioning raisins as a healthy, convenient snack. As McCormick put it, “It has to be sustainable — not just environmentally, but economically.” The…
Pistachios, Water & Trade: Kreps on Farming’s Future
…$1.50 and $2.00 per pound, with some reaching $2.20 to $2.30. At those levels, pistachio growers are profitable, especially if they own their land outright. Even $1.50 can be sustainable…
Franklin King: Pioneer of Modern Organic Farming
…contributions to American agriculture reflect a visionary understanding of sustainable farming practices. Though not widely known, his legacy remains embedded in the principles that guide organic and sustainable farming practices…
Edward Ring Brings Water Solutions to the AgNet News Hour
…projects aimed at improving rangelands and promoting more sustainable cattle production. While Josh and Nick joked about whether fast food could ever truly be “healthy,” they agreed that corporate investment…
Reedley College Ag Conference 2025: Innovation, Careers & Farming’s Future
…a meeting ground for the next generation of agriculture. By bringing together growers, students, faculty, industry leaders, and tech innovators, this conference represents a bold step toward building a sustainable,…
California Almond Harvest 2025: Prices and Yields
…$3 per pound by springtime. Malanca emphasized the importance of higher prices, noting that growers face steep input costs and will need the $3–$3.50 range to remain sustainable. Carryover Stocks…
Freeman Vineyard: Organic Sonoma Wines with Global Reach
…storytelling and community in building resilience, even in a challenging market. Commitment to Organic and Sustainable Practices Sustainability is a central part of Freeman Vineyard’s philosophy. Living among the vines…
Farming for the Future: Jake Barcellos and A-Bar Ag Enterprises
…Pistachios Fall: Cotton, olive oil, and pomegranates By Thanksgiving, the farm aims to wrap up harvest and prepare for the next season. Building a Sustainable Future As a fourth-generation farmer,…
California Wine Month: Sustainability, Innovation, and the Future of Wine
…remarkable aspects of California’s wine industry is its commitment to sustainability: 90% of California wines are produced in a certified sustainable winery. 65% of vineyard acreage is certified sustainable. 95%…
Native American Agriculture: Roots of U.S. Farming
…moisture and suppress weeds. This system maximized land productivity, improved soil health, and provided balanced nutrition. Today, agricultural scientists often point to the Three Sisters as a model of sustainable…