…guests — Darren Hill, five-star chef, longtime restaurateur, and sales manager at JD Foods. Hill, who’s been cooking turkeys professionally for decades, delivered a masterclass on choosing, thawing, seasoning, and…
Women Farmers of the Civil War
…functioning at a time when food production was vital to both civilian life and military operations. Women’s Agricultural Leadership After the Civil War More than 150 years later, the legacy…
Fourth-Generation Farming in the South Valley: An Interview with Jason Giannelli
…Agriculture and American Food Beyond policy and technology, Giannelli underscores the importance of supporting local and domestic agriculture. “Whether it’s up and down the state, local agriculture, or American-grown food,…
Jason Gianelli: Water, Labor, and the Future of Farming in the South Valley
…articles. “If you voted yes on Prop 50, you voted against agriculture,” he said plainly. “People are removed from the farm. They don’t know where their food comes from.” Still,…
Early 19th Century Farming Shaped America’s Economy
…and community life. Families grew the food they ate, produced goods essential to living, and supported the small local markets that dotted the rural landscape. Even as national growth accelerated,…
Celebrating California Agriculture: Education, Advocacy, and Community with Anna Genasci
…Her mission now focuses on helping the public appreciate the science and dedication involved in food production. Through the Farm Bureau’s educational programs, the foundation inspires youth, supports growers and…
Anna Genasci Champions Ag Education and Community Pride in Stanislaus County
…new 501(c)(3) Education Foundation, which focuses on youth programming, grower education, farmworker training, and—uniquely—consumer outreach. “California agriculture cannot survive unless we spend time teaching people where their food comes from,”…
Semios Advances Smart Farming with Automation & Precision
…reduction and program efficiency—proof that the system works not just once, but season after season. A Team That Loves What They Do Those who visit the Semios or AgWorld booths…
Southern Agriculture: The Rise of Plantations and Cotton’s Global Impact
…large-scale, export-oriented agriculture. Despite the disparities, all farms—large and small—produced food for their own consumption. Yet, the South’s most profitable focus was on a select few cash crops that found…
How Railroads Transformed American Agriculture in the 1860s
…Homestead Act of 1862 offered 160-acre tracts of land to settlers at little to no cost. About 400,000 families took advantage of the program, building farms, towns, and livelihoods in…
Inside the World of Agricultural Shipping: A Conversation with Jeff Cox of Best Drayage
…fully food-safety certified, and every driver understands proper handling procedures for agricultural commodities. This commitment is essential because freight can be rejected for reasons ranging from container odors to structural…
Jeff Cox Explains the Freight Factor Behind California’s Ag Exports
…is trained to handle food products. “We’re food-safety certified top to bottom,” he said. “There are carriers out there that cut corners, but when you’re hauling nuts, milk, or produce,…
Inside FIRA USA 2025: California’s AgTech Future
…receives the relevant skills needed for tomorrow’s workforce. She highlighted meaningful discussions around food safety, with input from major buyers such as Costco, Sysco, and Taco Bell. These companies emphasized…
California Table Grapes: A Strong, High-Quality Season
…“It’s easy to forget how difficult a job farmers have every day to produce high-quality, nutritious food. That’s why we work to tell our story and build appreciation.” Upholding High…