Category Archive

Below you'll find a list of all posts that have been categorized as “This Land of Ours”

School Lunch-Part 3

Dan September 11, 2015 Features, General, This Land of Ours

In the final part of her three part series, Cathy Isom tells you creative ways to pack your child’s school lunches with proper nutrition. Pack Lunch-part 3

School Lunch-Part 2

Dan September 10, 2015 Features, General, This Land of Ours

In the second part of her three part series, Cathy Isom gives us the number one lesson for parents when it comes to preparing lunches for kids. Pack Lunch-2

School Lunch-Part 1

Dan September 9, 2015 Features, General, This Land of Ours

Back to school for kids means back to packing school lunches for parents. Cathy Isom has some tips for parents on packing that lunch. Pack Lunch-part 1

Food Expiration-part 2

Dan September 8, 2015 Features, General, This Land of Ours

The second part of this series on food expiration Cathy Isom tells us what we can do to keep food longer than the so-called expiration date. Food Expiration-2

Food Expiration-part 1

Dan September 7, 2015 Features, General, This Land of Ours

In this the first part of her series on food expiration Cathy Isom tells us how expiration dates on packaging may be misleading consumers into tossing out perfectly good food. …

Using Organic Methods to Improve Soil Health

Dan September 4, 2015 Features, General, Specialty Crops, This Land of Ours

Cathy Isom tells us how the USDA’s Natural Resources Conservation Service is lending a helping hand to organic farmers. Healthy Soil

Whole Farm Insurance Offered Nationwide

Dan September 3, 2015 Features, General, This Land of Ours

Today Cathy Isom is telling us how the USDA is expanding its Farm Safety Net. Whole Farm Insurance

Lower Farm Income Could Affect Other Businesses

Dan September 2, 2015 Features, General, This Land of Ours

Today Cathy Isom looks at what a lower farm income could mean for local businesses. Farm Income Impact

Benefits of Consuming Seafood, Part 3

Dan September 1, 2015 Aquaculture, Features, General, This Land of Ours

In the third part of her series Cathy Isom tells us about a recent survey dishing out the facts about fish – and why Americans should be eating more of …

Goat Meat as an Entree

Dan August 31, 2015 Features, General, Goat, This Land of Ours

Cathy Isom fills us in on how goat meat is starting to make its way to the dinner table – and the surprising health benefits in every bite. Goat Meat

Benefits of Consuming Seafood, Part 2

Dan August 28, 2015 Aquaculture, Features, General, This Land of Ours

In the second part of her series Cathy Isom discusses why Americans should consider adding more fish to their diets. Seafood Health-part 2

Farm Access to Computers

Dan August 26, 2015 Features, General, Technology, This Land of Ours

In today’s report Cathy Isom takes a look at computers on the farm and lets us know what a recent survey shows about computer and internet use on the farm. …

Genetics – Our Weight and Body

Dan August 25, 2015 Features, General, This Land of Ours

Is genetics to blame for our weight and body shape? Cathy Isom looks into the role genetics play when it comes to whether we lose or gain weight. Weight and …

Nutrition Info on Restaurant Menus

Dan August 24, 2015 Features, General, This Land of Ours

Counting calories on the go? Cathy Isom tells us what some studies are revealing about how we’re looking at Menu Boards. Nutrition Info

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