Chicken has become the nation’s most available meat source. That’s coming up on This Land of Ours. The supply of chicken available to eat in the United States continues to …
NOAA Proposes Seafood Import Monitoring Expansion
Proposed changes for seafood imports. That’s coming up on This Land of Ours. The National Oceanic and Atmospheric Administration (NOAA) has announced a proposed rule to expand the Seafood Import …
The California Kitchen: Slow Poached Prawns
In today’s California Kitchen, learn to cook amazing Slow Poached Prawns with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 1 Lb U-16 Prawns1.5 QTs Water1 …
The California Kitchen: Cured Salmon Belly
In today’s California Kitchen, learn to cook amazing Cured Salmon Belly with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 1 lb Salmon Belly Meat 3/4 …
The California Kitchen: Day Boat Scallops
In today’s California Kitchen, learn to cook amazing Day Boat Scallops with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 10 Each Day Boat Scallops (Fresh) …
The California Kitchen: Brown Butter Blackened Rock Cod
In today’s California Kitchen, learn to cook amazing Brown Butter Blackened Rock Cod with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 4 each 4oz Rock …
Opportunities for U.S. Agricultural Exports in Canada
(USDA/FAS) — Canada is the United States’ largest export market for agricultural and agricultural-related products (includes distilled spirits, ethanol, biodiesel, fish, and forest products) with exports valued at $25 billion …
The California Kitchen: Spicy Untamed Prawns
In today’s California Kitchen, learn to cook amazing Spicy Untamed Prawns with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 2 T Veg Oil 12 Prawns …
USDA Provides Funding to California to Support Projects that Protect Agriculture and Natural Resources
The U.S. Department of Agriculture (USDA) is allocating $16 million to California as part of its effort to strengthen the nation’s infrastructure for pest detection and surveillance, identification, and threat …
The California Kitchen: Simple Lobster Tail
In today’s California Kitchen, learn to cook amazing Simple Lobster Tail with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 4 Each Lobster Tails TT S+P …
The California Kitchen: Perfect Scallop
In today’s California Kitchen, learn to cook amazing Perfect Scallop with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 4 Each U15 Day Boat Scallops TT …
Agri View: Plastic Destruction
Everett Griner is taking a serious look at a big problem. Everett talks about the destruction we are creating for our oceans with plastic in today’s Agri View. Plastic Destruction …
Agri View: Catfish Hybrid Catching On
Everett Griner talks about catfish farming and the hybrid catfish in today’s Agri View. Everett questions why people continue to buy imported catfish. Catfish Hybrid Catching On Catfish farming is …
The California Kitchen: Smoked Clams Untamed
In today’s California Kitchen, learn to cook amazing Smoked Clams Untamed with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 8 Little Neck Clams (fresh and …