California citrus growers are navigating challenges ranging from labor shortages and invasive pests to uncertain export markets and increasing competition from imported fruit. On the latest AgNet News Hour, Jacob …
Rollins Defends Plan to Increase Foreign Beef Imports
Agriculture Secretary Brooke Rollins is defending the Trump administration’s decision to allow more foreign beef into the United States, a move as U.S. cattle producers continue to navigate tight supplies and …
Cannon Michael: California Farming at a Crossroads
Bowles Farming CEO discusses water, labor, heat, technology and the future of California agriculture with The Ag Meter California agriculture is under pressure from nearly every direction, but sixth-generation farmer …
Rising Produce Imports Add Pressure to U.S. Specialty Crop Growers
U.S. fruit and vegetable imports have increased significantly over the past decade, creating additional competition for domestic growers, according to John Walt Boatright with the American Farm Bureau Federation. Boatright …
Enzo’s Olive Oil: Ricchiuti Family Builds on 100 Years of Farming
From a 1914 Immigrant to a California Olive Oil Brand The Ricchiuti family has been farming in California’s Central Valley for more than a century. Today, fourth-generation farmer Vincent Ricchiuti …
Enzo Olive Oil Part 2: Building a California Farm Brand Beyond the Bottle
A California olive oil company that began as a way for a longtime farming family to reinvent its operation is now growing into something much bigger. In Part 2 of …
Can Raisins Be Great Again? Jeff Smutny on California’s Raisin Future
California’s raisin industry is at a crossroads, facing declining acreage, rising labor and production costs, global competition and the challenge of attracting the next generation of farmers. But Jeff Smutny, …
Jeff Smutny Part 2: Reinventing California Raisins for a New Generation
On today’s episode of the AgNet News Hour, Jeff Smutny, president and managing director of the Raisin Administrative Committee (RAC), returned for Part 2 of his conversation about the future …
USDA Trade Push Meets a Changing California Raisin Industry
On today’s episode of the AgNet News Hour, two conversations offered a look at both the opportunities and challenges facing American agriculture. USDA Under Secretary Luke Lindberg discussed agricultural trade …
California Figs Find New Momentum as Demand Grows
California figs are making a comeback, and the momentum is growing from Central Valley orchards to consumers around the world. “The Ag Meter” host Nick Papagni welcomed Kris Caputo, Marketing …
Joe Del Bosque: Water, Labor and the Future of West Side Farming
Joe Del Bosque: A Farmer’s View of California Agriculture California agriculture is facing a complicated combination of extreme weather, water shortages, labor challenges, rising costs, regulations and uncertain markets. Few …
California Pistachio Crop Could Be Cut in Half: Rich Kreps Explains What Growers Need to Know
California’s pistachio industry is facing one of its most challenging seasons in recent memory, and according to longtime crop advisor and pistachio expert Rich Kreps of UltraGro, growers should prepare …
California Pistachio Crop Expected to Shrink Sharply Following Challenging Growing Season
California pistachio growers could be facing one of the smallest crops in years after an unusually warm spring disrupted pollination across much of the Central Valley. The outlook was the …
California Almond Outlook Brightens as Global Demand Stays Strong
California’s almond industry is entering the 2026 harvest season with renewed optimism, thanks to strong export demand, stable pricing, and what appears to be another high-quality crop. During a wide-ranging …