A new project is helping to connect farmers with food banks. The FarmLink Project works with the agricultural community to get produce to distribution centers around the country. Food insecurity …
AB 2959 Raises Concern for Industry Members and Air Quality Specialists
Assembly Bill 2959 (AB 2959), initially introduced back in February, would allow limitations to be put on the types of facilities that can supply farmers and ranchers with food byproducts. …
Research Finds One-Third of Food Grown Goes Unharvested
According to a recent report looking at food waste in the U.S., a significant amount of waste actually begins out in the fields of production. An estimated 40 percent of …
EPA Recognizes Reducing Food Waste
Winners include Sprouts Farmers Market, LA County Department of Public Works and EcoSet Consulting The U.S. Environmental Protection Agency (EPA) has recognized five California organizations for their outstanding efforts to …
Agri View: Staggering Food Waste
Everett Griner dives into the world of statistics today talking about the staggering waste of food in today’s Agri View. Food is not the only thing wasted. Everett tells us …
Secretary Perdue Commits to Prioritizing Food Waste Solutions
U.S. Secretary of Agriculture Sonny Perdue hosted a food waste roundtable with Representatives Chellie Pingree (ME-1) and David Young (IA-3), food industry leaders, and non-profit groups at the U.S. Department …
Food Waste Resonates Beyond the Trash Bin
Here’s a thought to chew on before you toss out that unfinished meal or oddly shaped fruit or vegetable: U.S. consumers waste nearly a pound of food per person per …
Ways to Waste Less Food
Cathy Isom has some great tips about how you can waste less food and add some money to your pocketbook. That’s coming up on This Land of Ours. We all …
Food Waste Prevention Week Aims to Raise Awareness About Unused Food
CDFA, in coordination with the Governor’s Office of Planning and Research, the Strategic Growth Council, the California Department of Public Health, and other partners, is pleased to announce March 5-9, …
Food Apps to Cut Down on Food Waste
Cathy Isom lets you know how your smartphone could help cut down on food waste. That’s coming up on This Land of Ours. A shocking 40 percent of wasted food ends …
Curbing Food Waste Helps Our Planet
Cathy Isom has a few great tips about how to help out the planet by curbing a global problem. That’s coming up on This Land of Ours. Food waste is …
United States Food Sustainability Ranking
Cathy Isom gives us the eye opening reasons the United States got a low ranking in the Food Sustainability Index. That’s coming up on This Land of Ours. The Food …
Making Your Holiday Meals Waste Free
Cathy Isom has some excellent ways how to make your holiday meals waste free. That’s coming up on This Land of Ours. Making Your Holiday Meals Waste Free So much …
Leftover Produce Accounts for a Fifth of All Food Waste
According to the food waste coalition ReFED, U.S. consumers are putting 27 million tons of food in the garbage on an annual basis. A study that was conducted by the …
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