…and nursery crops including floriculture. The grants are funded by the USDA National Institute of Food and Agriculture Specialty Crop Research Initiative, authorized by the 2014 Farm Bill. Agriculture Secretary…
Agri View: Honeybee Problem Identified?
…but it may help with the Varroa Mite problem. As food production demand increases the honeybee becomes more critical. Other pollinators collect just enough for their own needs. That tells…
Marketing Needed for Climbing Pecan Market
…will see downward pressure in the medium term. These findings are part of a new report, “U.S. Pecans: Fighting for Their Share” from the Rabobank Food & Agribusiness Research and…
A GMO “Buycott”
…food products that are labeled with QR codes, calling those codes the “mark of Monsanto.” Instead, they pledge to “buycott” products from companies that support a consumer’s right to know…
McDonald’s Announces New Antibiotics Policy
McDonald’s USA announced today that they will only be sourcing chickens raised without antibiotics that are important to humans. President Mike Andres said, “Our customers want food they feel great…
Cattlemen’s Association Disappointed in Brazil Announcement
U.S. Cattlemen’s Association Disappointed in Brazil Announcement The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced yesterday that the U.S. will resume importing fresh, frozen or chilled,…
Managed Grazing Helps Forests, Experts Say
…period.” Prior to the 1980s, production of food, fiber, fuel and water was the primary focus on public lands, Tate said, and that affected streams, wetlands and other riparian areas….
Specialty Crop Research and Extension Investments
…food safety research to generate real-world results for both government and the private sector. Read more about how USDA’s food safety improvements over the past seven years are leading to…
S&W Seed Company Signs First U.S. Sorghum License Agreement
…supplying a range of forage and specialty crop products to support the growing global demand for animal proteins and healthier consumer diets. The Company is the global leader in alfalfa…
Cotton Tour Connects Growers
…agencies, but also from people outside of agriculture who really don’t understand that their food is coming from their backyard,” Hall says. “It’s good for growers from different regions to…
GMO Bill Puts Labeling Efforts in Holding Pattern
…level. It’s estimated that 75 percent to 80 percent of the U.S. food supply includes genetically engineered ingredients, according to Forbes. While the Food and Drug Administration has said GMO’s…
Honeybee Population Revival
…plants. They are crucial to the production of most fruits, nuts, and berries on which people and wildlife depend. Over 150 food crops in the United States depend on pollinators,…
Agri View: Farm Vote
…is rice. Cuba imports eight-five percent of the food it’s people consumes. It isn’t just Cuba. Farm sources would like to see the whole North American Free Trade Agreement re-negotiated….
5th Annual Kids’ “State Dinner”
…MyState initiative, we are working to connect American families with the foods grown in their communities – raising awareness that all healthy foods and flavors have a place on MyPlate….






















