…consuming any wild food. I’m Cathy Isom… Sponsored Content CIR Agriculture Harvester Products March 1, 2026 Let’s Talk Livestock Risk Protection For Those Beef On Dairy Animals – Matt Ramsey…
New IPM Model Takes Systems Approach to Addressing Modern Issues
…also prevalent, we are dealing with a lot of issues,” said Dara. “So, looking at the big picture of sustainable food production, we need a new system. That’s the whole…
New Survey Examines Consumers’ Understanding of the Environmental Impact of Chicken Production
…new nationwide survey about how deeply consumers understand sustainable food practices as it relates to broiler chicken production, an industry that maintains one of the lowest environmental footprints in animal…
Agriculture industry Responds to Progress of USMCA
…zero-tariff platform on most ag products. It includes provisions for improved health and safety standards that will reduce trade-distorting practices. It also contains measures that address cooperation, information sharing and…
Food Safety Workshops for Produce and Livestock Operations
…and livestock management practices can be better coordinated to increase overall food safety. The workshops are being conducted by the UC Davis Western Institute for Food Safety and Security. Information…
Farm City Newsday Thursday, 05-30-19
…in the supply chain. We have a full interview on that later in the show, and the Center for Produce Safety is funding some projects again but this time they…
Lockout/Tagout Compliant Means All Machines
…up in the minutia and we sometimes miss some really large opportunities for worker safety and worker exposure,” Wolfe added. Listen to Wolfe’s full comments. Lockout/Tagout Compliant Means All Machines…
Oriental Fruit Fly Eradicated From Sacramento and Yolo Counties
The California Department of Food and Agriculture (CDFA), the United States Department of Agriculture (USDA), the Yolo County Agricultural Commissioner’s Office, and the Sacramento County Agricultural Commissioner’s Office have eradicated…
U.S. Organic Sales Hit $50 Billion for the First Time
…initiatives.” Organic food sales grew 5.9 percent, reaching almost $47.9 billion last year. Organic non-food sales also grew 10.6 percent to nearly $4.6 billion. Organic fruits and vegetables combine for…
United States-Colombia Trade Promotion Agreement Pays Dividends to American Farmers and Exporters
…healthier and higher-quality food alternatives. Over the past decade, Colombian retail food and non-alcoholic beverage sales have grown by 36 percent compared to only 19 percent in the rest of…
Farm City Newsday Tuesday, 05-28-19
…warmer weather, but the May storms have kept a pest at bay for strawberry growers. Also, in today’s show, the importance of beekeepers participating in new bee safety programs, organic…
Bee Safe Program Working in Tandem with BeeWhere Program
The Bee Safe program, administered by the California Department of Food and Agriculture, is designed to protect bees from other pests and disease, as well as minimize exposure to pesticides….
Ways to Avoid Wasting Your Bountiful Harvest
…to Avoid Wasting Your Bountiful Harvest Too much food from your garden can be a wonderful problem to have. But if you have way more than you can feed yourself…
CDFA Programs Get Funding Increase in ‘May Revise’ of California Budget
…made to the funding allocated for a variety of programs and initiatives from the California Department of Food and Agriculture (CDFA). An additional $3.3 million will be made available to…