The U.S. Department of Agriculture’s (USDA) National Institute of Food and Agriculture (NIFA) awarded over $16 million in grants as part of Phase II of the Small Business Innovation Research…
Week in Review: Choosing the Next Ag Secretary, Tomato Virus Continues to Spread
…Department of Pesticide Regulation is currently in discussion with county agricultural commissioner’s regarding mitigation measures for 1, 3-D soil fumigants. The Food and Agriculture Climate Alliance recently provided 40 policy…
Farmers Earning Less for Every Thanksgiving Food Dollar Spent This Year
…cents of every dollar spent on Thanksgiving dinner. To determine the farmer’s share of every Thanksgiving food dollar spent, NFU looked at 15 food and beverage items that are most…
Cattle Producers Concerned with Interim Transportation Rule
…opening the boxed meat.” USCA points out that the updated definitions for ‘non-processed food’ create an opportunity for inconsistent enforcement. FMCSA declares ‘non-processed food’ to be “food commodities in a…
Thanksgiving Meal Cost Down Four Percent from 2019
…the American Farm Bureau Federation (AFBF) still performed its annual cost survey. The 35th annual survey looks at all the traditional foods that make up the Thanksgiving Day meal. For…
New Western Growers Partnership Looks to Accelerate Agtech Innovation
…strategic priorities of improving field harvest automation options and identifying food safety solutions. About the Author Brian German Facebook Twitter Ag News Director, AgNet West Sponsored Content CIR Agriculture Harvester…
Food Safety Collaboration Announced to Study E. Coli
A new food safety collaboration was recently announced by the U.S. Food and Drug Administration. Partners include the California Department of Food and Agriculture, and the University of California, Davis,…
Food and Agriculture Climate Alliance Outlines Policy Recommendations
…forestry and wood products, energy, research, and food loss and waste are listed as critical areas to address with policy recommendations. The Food and Agriculture Climate Alliance brings together farmers,…
USDA Encourages Safe Food Handling on Thanksgiving
…of foodborne illness by focusing on good hand hygiene and other food safety practices,” USDA’s Under Secretary for Food Safety, Dr. Mindy Brashears said in a press release. “As home…
Who’s Going to Be the Next Agriculture Secretary?
…receiving a notable amount of support. More than 50 farm, environment, food safety, and animal welfare groups have come out in favor of Fudge taking over as Agriculture Secretary. Food…
Annual Fall Desert Crops Workshop Coming Up in December
…Advisors. The first workshop will cover topics which include drip irrigation in low desert cropping systems, new training resources for organic farming and pest management, and fusarium wilt of lettuce…
The Western View: California is Winning the War on ACP
…a big punch: it carries the bacteria that causes Huanglongbing or HLB, also known as citrus greening. This disease has devastated citrus around the world. The California Department of Food…
NRCS Reminds Farmers of Benefits Provided Through No-Till November
…for California, Carlos Suarez said in a news release. “Some of the corn and small grain silage systems have offered great opportunity for reduced tillage. No-till and reduce-till farming is one of…
Foodservice Slow Rebound Helping Producers Grind Through Year
A slow and turbulent recovery from the foodservice industry shutdown is helping growers limp through 2020. Western Growers President and CEO Dave Puglia began his current position just over a…























