…into a holiday weekend that’s very food-centric, we felt the need to make this statement. It’s likely that the implicated produce is from California.” Major romaine producers Taylor Farms, Church…
NRCS Takes Individual Approach to Sustainability Projects
Drew Mather Courtesy of NRCS The Natural Resources Conservation Service (NRCS) can provide individual assistance for farmers who are looking to implement sustainable ag practices in their operations. NRCS Soil…
Zoned for Backyard Chickens
In yesterday’s program, Cathy Isom discussed some common restrictions for having a backyard flock. Today, she continues by letting you know how to find out if your zoned for backyard…
Hemp Production Regulations Gearing Up for New Year
Infrastructure for industrial hemp production is on its way. The California Department of Food and Agriculture has officially announced proposed regulations for a new industrial hemp industry that can form…
Roughly 11 Percent of the Thanksgiving Food Dollar Goes to Farmers
The National Farmers Union (NFU) has found that for every Thanksgiving food dollar spent, farmers and ranchers receive only 11.3 cents. The annual Thanksgiving edition of the NFU Farmer’s Share…
Still Time to Submit Written Comments to USDA About Future Priorities
…agricultural sciences. Feedback is import in the identification of gaps in current programming, and in the determination of any programs which may be redundant or underperforming. Last year, about 8%…
Tariff Relief Payments Near $840 Million
…Market Facilitation Program, the Food Purchase and Distribution Program and the Agriculture Trade Promotion Program. California farmers will likely benefit from the Trade Promotion program that is working to open…
FDA Extends Milk Labeling Comment Period
The U.S. Food and Drug Administration (FDA) has once again extended the deadline to submit comments on labeling requirements for plant-based beverages. Back in July FDA Commissioner Scott Gottlieb announced…
Japan May Remove Age Restrictions on Beef Imports
American cattle are now one step closer to no longer having an age restriction for beef products imported by Japan after several years of regulation. Japan’s Food Safety Commission recently…
Cell-Cultured Meat Products to Be Regulated by Both USDA and FDA
The regulation of cell-cultured meat products will officially be administered by the U.S. Department of Agriculture (USDA) and the U.S. Food and Drug Administration (FDA). The recent announcement of shared…
Several Conservation Projects Recognized at CARCD Annual Convention
…San Benito and Santa Clara counties has been a rewarding experience. Approximately 100 Cantonese farmers were provided with workshops and individual assistance in their efforts to improve their irrigation and…
Grower Stresses Trust in H-2A Implementation
H-2A guestworker program use is increasing rapidly in California but current users stress trust when considering the program. At the Sustainable Ag Expo in San Luis Obispo, Jackson Family Wines…
USDA Invests to Support Military Veterans Pursuing Farming and Ranching Careers
…lead to successful careers in the food and agricultural sector. The program encourages the development of training opportunities specifically designed for military veterans. Awardees are: Farmer Veteran Coalition, Davis, California…
Farm Bureau Establishes Disaster-Relief Fund
…efforts specific to the Camp Fire that continues to burn in Butte County. The Butte County Farm Bureau and Butte Ag Foundation have created a Camp Fire Animal Agriculture Assistance…