According to the California Final Grape Crush Report, the total tons crushed of raisin type varieties was up 225 percent from the year prior. Manager of Central Valley Operations for …
Almond Update: Comments on Marketing Order Changes Due April 25
Industry members have an opportunity to provide feedback on the proposed amendments to the Administrative Requirements of the Marketing Order Regulations for Almonds Grown in California. The proposed amendments were …
Agronomic Minute: OpenAg Seeks to Bolster Food System Sustainability
OpenAg is an initiative from UPL that is serving as a unique approach to making holistic improvements to the food system in a variety of ways. The initiative prioritizes creative …
Almond Update: Soil Summit Industry Event at CSU Chico
The Almond Board of California (ABC) is hosting a Soil Summit event in partnership with the Western Region Certified Crop Advisors and Chico State. The summit is scheduled to begin …
Conservation Stewardship Program Deadline Extended to April 15
The Natural Resources Conservation Service (NRCS) has extended the deadline to apply for funding through the Conservation Stewardship Program (CSP). Approximately $8.6 million in funding is being made available statewide. …
Almond Matters: Getting Ahead of Peach Twig Borer
In today’s Almond Matters, brought to you by Valent, orchards are past petal fall and growers have their sights set on pest control. Sporadic rain events as well as some …
Remembering LGMA Food Safety Updates Heading into Growing Season
The California Leafy Greens Marketing Agreement (LGMA) reminds members that there are some updated food safety requirements. CEO of California LGMA, Tim York said they developed several safety enhancements over …
Agronomic Minute: Mitigating Risks of Alternaria Pressure
With almond bloom having come and gone with many orchards well into petal fall, growers have their sights on potential Alternaria pressure. UPL Technical Service Manager, Emily Smith said that …
New eToolkit for Avocado Industry
The past two years of the pandemic emphasized consumers online purchasing abilities. According to the most recent Hass Avocado Board (HAB) study, nearly a third of consumers are currently purchasing some …
Industry Groups Ask CARB for Regulatory Relief Amidst Supply Chain Challenges
A coalition of industry groups is asking for some regulatory relief from the California Air Resources Board (CARB). More than two-dozen industry organizations have expressed significant concern about the final …
Almond Update: Almond Journey Podcast Providing Unique Industry Insight
The Almond Journey Podcast from the Almond Board of California (ABC) has been bringing industry members closer through shared experiences and insight from fellow industry members. ABC Senior Specialist of …
Less Than a Month Left to Apply for Meat Processing Grants
There is less than a month left to apply for meat processing grants offered by the U.S. Department of Agriculture-Rural Development. A total of $150 million is available through the Meat …
Agronomic Minute: Disease Protection in Pistachios
With bloom around the corner, pistachio growers have disease protection in mind. UPL Technical Service Manager, Emily Smith said that one of the most substantial diseases growers can encounter is …
Almond Update: Irrigation Maintenance the Focus of Next Training Tuesday
The next Training Tuesday webinar offered by the Almond Board of California (ABC) will focus on irrigation maintenance. With limited water supplies, ensuring irrigation systems are functioning at optimal efficiency …