Get into the holiday spirit and make gift-giving easy, festive and fun, but also with a focus on helping families improve their lives with livestock and training. Cathy Isom tells …
Agri View: Satsuma Oranges
It looks like the Satsuma Orange is making a comeback. The small tasty orange was never a part of the citrus industry. It was grown mostly in North Florida and …
The California Kitchen: Beets with Honey and Pistachios
In today’s California Kitchen, learn to cook amazing beets with honey and pistachios with The Untamed Chef, Albert J. Hernandez. Here’s what you’ll need: Sponsored ContentLet’s Talk Livestock Risk Protection …
Rose for the Holiday
Golden Valley Roses in California has reinvented the wheel when it comes to how they grow mini rose trees. Cathy Isom has tells us about a rose farmer’s 10-inch-tall creation. …
Agri View: Swiss Cheese
There are over 400 kinds of cheese in the world. One of the most popular is Swiss cheese. It got the name because it was first made in Switzerland. It …
The California Kitchen: Chocolate Pistachio Mousse
In today’s California Kitchen, learn to cook amazing chocolate pistachio mousse with The Untamed Chef, Albert J. Hernandez. Here’s what you’ll need: Sponsored ContentLet’s Talk Livestock Risk Protection For Those …
The Western View: Pecan Federal Marketing Order
Len Wilcox reports on the federal marketing order for pecans. Sponsored ContentLet’s Talk Livestock Risk Protection For Those Beef On Dairy Animals – Matt RamseyNovember 4, 2025CIR Agriculture Harvester ProductsNovember …
Healthy Walnuts
Cathy Isom gives us some healthy information about walnuts. Sponsored ContentLet’s Talk Livestock Risk Protection For Those Beef On Dairy Animals – Matt RamseyNovember 4, 2025CIR Agriculture Harvester ProductsNovember 1, …
Agri View: Immigration
Immigration has been in the news for several years now. Not just since the public officials have been seeking office. Some farmers think the Department of Agriculture should be directly …
The California Kitchen: Salmon with Ground Pistachios
In today’s California Kitchen, learn to cook amazing salmon with ground pistachios with The Untamed Chef, Albert J. Hernandez. Here’s what you’ll need: Sponsored ContentLet’s Talk Livestock Risk Protection For …
Rooftop Farm
Cathy Isom tells us about the world’s largest rooftop farm. The pioneers behind the nation’s first commercial urban hydroponic greenhouses are now builders of one of the world’s largest. Sponsored …
Agri View: Peanuts Lost
You know it is bad to lose a crop to drought, bugs or disease. Even worse to harvest a very good crop and then lose it. It happened to some …
The California Kitchen: Fresh Spinach Pesto with Pistachios
In today’s California Kitchen, learn to cook amazing fresh spinach pesto with pistachios with The Untamed Chef, Albert J. Hernandez. Here’s what you’ll need: Sponsored ContentLet’s Talk Livestock Risk Protection …
Foot and Mouth Disease
Cathy Isom asked after 86 years of being free of foot and mouth disease in the U.S., the big question still being asked, are we ready if it returns? There …









