Everett Griner talks about challenges facing us with our population growth in today’s Agri View. Sponsored ContentCIR Agriculture Harvester ProductsMarch 1, 2026Let’s Talk Livestock Risk Protection For Those Beef On …
The California Kitchen: Pear Grilled Swiss Cheese
In today’s California Kitchen, learn to cook amazing pear grilled swiss cheese with pistachio and pecan pesto with The Untamed Chef, Albert J. Hernandez. Here is what you will need: …
Homemade Cold Remedy
Cathy Isom tells us about some ingredients you may already have in your kitchen to remedy a cold. That’s coming up on This Land of Ours. Sponsored ContentCIR Agriculture Harvester …
Agri View: Country of Origin Labeling Choice
Everett Griner talks about COOL having its advantages in today’s Agri View. Sponsored ContentCIR Agriculture Harvester ProductsMarch 1, 2026Let’s Talk Livestock Risk Protection For Those Beef On Dairy Animals – …
The California Kitchen: Roasted Duck with Caramelized Pears
In today’s California Kitchen, learn to cook amazing roasted duck with caramelized pears with The Untamed Chef, Albert J. Hernandez. Here is what you will need: Sponsored ContentCIR Agriculture Harvester …
Western View: Green is the New Angry
I know that sometimes, I am incredibly naive. I tend to trust that people mean what they say. I tend to believe that politicians may seem wrong-headed but they have …
Fruit Jack O Lanterns
Cathy Isom has ideas about some great fruits you can use to make Halloween Jack O Lanterns. That’s coming up on This Land of Ours. Sponsored ContentCIR Agriculture Harvester ProductsMarch …
Agri View: Imported Insects and Diseases
Everett Griner talks about imported diseases and pests hurting our citrus industry in today’s Agri View. Sponsored ContentCIR Agriculture Harvester ProductsMarch 1, 2026Let’s Talk Livestock Risk Protection For Those Beef …
The California Kitchen: Pear Tart Tatine
In today’s California Kitchen, learn to cook amazing pear tart tatin with The Untamed Chef, Albert J. Hernandez. Here is what you will need: Sponsored ContentCIR Agriculture Harvester ProductsMarch 1, …
Plenty of Pumpkins
Cathy Isom tells us why we shouldn’t have a problem picking out the perfect pumpkin to make our jack-o’-lantern for our Halloween festivities this year. That’s coming up on “This …
Agri View: Refrigeration
Everett Griner talks about how refrigeration changed food delivery and shipping in today’s Agri View. Sponsored ContentCIR Agriculture Harvester ProductsMarch 1, 2026Let’s Talk Livestock Risk Protection For Those Beef On …
The California Kitchen: Pear and Blue Cheese Sage Crostini with shaved Bacon
In today’s California Kitchen, learn to cook amazing Pear and blue cheese sage crostini with shaved bacon with The Untamed Chef, Albert J. Hernandez. Here is what you will need: …
Backyard Wildlife Haven
Cathy Isom fills us in on how to have a little bit of Heaven, or Haven, in your backyard. That’s coming up on This Land of Ours. Sponsored ContentCIR Agriculture …
The California Kitchen: Roasted Sweet Potatoes
In today’s California Kitchen, learn to cook amazing roasted sweet potatoes with The Untamed Chef, Albert J. Hernandez. Here is what you will need: Sponsored ContentCIR Agriculture Harvester ProductsMarch 1, …