Everett Griner talks about grass fed in today’s Agri View. Everett explains the changes in consumer’s choice for beef. The consumers choice for beef has changed dramatically in recent years. …
The California Kitchen: Medium Rare Proper Steak Technique
In today’s California Kitchen, learn to cook amazing medium rare proper steak technique with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 4 Steaks Choice Quality …
Japan-EU Trade Agreement Threatens U.S. Pork Exports to Japan
The Department of Agriculture’s Foreign Agricultural Service says a Japan-EU trade agreement threatens U.S. pork exports to Japan. Japan and the EU announced finalization of negotiations on the Japan-EU Economic …
The California Kitchen: Pork Carnitas
In today’s California Kitchen, learn to cook amazing Pork Carnitas with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 4 T Veg Oil TT S+P 1 …
Senators Call for National Security Review of Brazilian Acquisition of U.S. Beef Company
A group of U.S. Senators are calling for a national security review of the Brazilian acquisition of a U.S. beef company. Senator Chuck Grassley of Iowa, along with Ranking Senate …
Agri View: Kentucky Cattle
Everett Griner talks about Kentucky cattle in today’s Agri View. Everett looks at the cattle production in Kentucky compared to the United States and other southern states. You know, there …
Agri View: Turkey Production
Everett Griner talks about 2018 turkey production in today’s Agri View. Everett compares the production to last year, and explains why it is different. Now, I don’t think you need …
Agri View: Climbing Egg Prices
Everett Griner talks about climbing egg prices in today’s Agri View. Everett explains what is driving the egg prices, and why. Egg prices are up. Have you noticed? What is …
Argentina Market Now Open To U.S. Pork
With strong support and input from the National Pork Producers Council, the United States and Argentina this week finalized an export certificate that allows the U.S. pork industry to ship …
USDA Proposes to Update Branding Requirements for Cattle from Mexico
The United States Department of Agriculture’s (USDA) Animal and Plant Health Inspection Service (APHIS) is proposing to update its branding requirements for cattle entering the United States from Mexico. The …
NCBA Files Comments for Regulating Fake Meat
This week the National Cattlemen’s Beef Association (NCBA) submitted official comments to the U.S. Department of Agriculture (USDA) outlining key principles for the regulation of fake meat products. The comments …
GOA Issues Report on Cattle Markets
A report by the Government Accountability Office (GAO) shows supply and demand factors, such as a drought that affected the price of cattle feed, affected changes in prices of fed …
Agri View: Cattle Trade
Everett Griner talks about why dropping out of TPP is not good for cattle trade in today’s Agri View. I don’t know if it is to late for us to …
Marfrig Becomes World’s 2nd Largest Beef Processor
It was announced this morning that Brazil’s Marfrig Global Foods has reached an agreement to acquire 51 percent of National Beef Packing Company for $969 million, thus making them the …






















