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Category Archive

Below you'll find a list of all posts that have been categorized as “Cattle”

pork producers

China Steps Up Pork Inspections, Slowing Imports

Dan May 10, 2018Hogs & Pork, Industry News Release, Trade

China is stepping up inspections of pork imports from the United States. Ports are opening and inspecting every cargo that arrives, according to a report by Reuters, compared with inspections …

Read More
ChinaChina tariffspork exports
report

Report Shows Improvements in Animal Welfare, Quality and Sustainability

Dan May 9, 2018Cattle, Industry News Release

A new report released this week highlights producers’ commitment to animal welfare, beef quality, sustainability and community involvement by America’s cattlemen and women resulting in responsibly raised beef. The Cattlemen’s …

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beef sustainabilitycattleCattlemen’s Stewardship Review
Canada

Canada Closes TB Investigation

Dan May 8, 2018Cattle, Industry News Release

Canada has closed it’s bovine tuberculosis investigation as officials say no further cases found have been found since discovered nearly two years ago. The Canadian Food Inspection Agency Monday reported …

Read More
bovine tuberculosisCanadacattle
track

Fake Veterinarian Takes Part in Missouri Cattle Fraud Scheme

Dan May 7, 2018Cattle, Dairy & Livestock, Industry News Release

A man posing as a veterinarian admits to taking part in a $4.7 million investment fraud scheme in Missouri. A Drovers’ report says Robert D. Hawkins has consented that he …

Read More
fake cattle schemeveterinarian

Backyard Chicken Coop Considerations

Dan May 4, 2018Poultry, This Land of Ours

Continuing her series on raising backyard chickens, Cathy Isom gives you some important things to consider for your backyard chicken coop. That’s coming up on This Land of Ours. For …

Read More
backyard chickensCathy Isomchicken coop
beef

Beef Industry Leaders Release National Framework for Beef Sustainability

Dan May 4, 2018Cattle, Industry News Release

The U.S. Roundtable for Sustainable Beef Thursday opened a 60-day public comment period on the group’s Sustainability Framework. The Sustainability Framework is a set of resources developed to assist ranchers, …

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beefbeef sustainability
analyst

Analyst: Labor Shortages and Volatile Feed Prices Ahead for Meat Industry

Dan May 4, 2018Cattle, Hogs & Pork, Industry News Release, Labor and Immigration, Poultry

A Rabobank analyst says the U.S. could be on the tail end of the second longest expansion of its economy in history. Rabobank Analyst Don Close told the North American …

Read More
agriculture laborlabor shortagemeat industry
prepare

Prepare for the Unexpected Raising Backyard Chickens

Dan May 3, 2018Poultry, This Land of Ours

You have your chicken coop, and are ready for your chicks. Today, Cathy Isom gives you some tips about why you should prepare for the unexpected when it comes to …

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Cathy Isompoultryraising chickens
raising

Raising Chicks to Backyard Chickens

Dan May 2, 2018Poultry, This Land of Ours

You are thinking about raising your own chickens for eggs and meat. Cathy Isom has some tips for raising chicks to backyard chickens. That’s coming up on This Land of …

Read More
Cathy Isomchicksraising chickens
baby back ribs

The California Kitchen: Baby Back Ribs Untamed

Dan May 1, 2018California Kitchen, Hogs & Pork

In today’s California Kitchen, learn to cook amazing Baby Back Ribs Untamed with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 3 T Olive Oil TT …

Read More
Albert J. HernandezCalifornia Kitchenpork ribs
beef exports

U.S. Beef Could Expand In E.U. To Help Avoid Trade War

Dan April 27, 2018Cattle, Industry News Release, Trade

The European Union is preparing to allow more tariff-free U.S. beef into the region as part of an attempt to avoid a trade war. Politico says the move comes at …

Read More
agriculture tradebeef exportsEU
pork belly

The California Kitchen: Pork Belly Keto

Dan April 24, 2018California Kitchen, Hogs & Pork

In today’s California Kitchen, learn to cook amazing Pork Belly Keto with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 1 LB Pork Belly 2 C …

Read More
Albert J. HernandezCalifornia Kitchenpork belly
mexico

Rabobank: Challenges Ahead for U.S. Global Pork Trade

Dan April 24, 2018Hogs & Pork, Industry News Release, Trade

A Rabobank analysis says the proposed Chinese tariff on U.S pork imports could cost American producers $6 to $8 per head. The Rabobank Pork Quarterly Q2 report says the China-U.S. …

Read More
Chinese tariffsKORUSNAFTApork exports
avian flu

Agri View: Avian Flu Detection

Dan April 24, 2018Agri View, Poultry

Everett Griner talks about Avian Flu detected on the southeast coast in today’s Agri View. Everett discusses how it arrived, and what is being done about it. In the world …

Read More
avian fluEverett Grinerpoultry
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