In today’s California Kitchen, learn to cook amazing Smoked almond white chocolate carbonated strawberry Chantilly cheesecake with The Untamed Chef, Albert J. Hernandez. Here’s what you’ll need:
3 oz.
½ LB Cream Cheese
2 Cups or Raw Heavy Cream
1 Cup Granulated Sugar
1 Vanilla bean
Almonds Smoked & Roasted
Strawberry Carbonated
Powdered Sugar.
To get the cooking directions, listen to today’s California Kitchen from AgNet West.
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