In today’s California Kitchen, learn to cook amazing scarlet royal citrus salad with The Untamed Chef, Albert J. Hernandez. Here’s what you’ll need:
Spring Blend mix
English Cucumber
1 Cup Orange Segments
1 T olive oil
2 T Brown Sugar
1 T Raw Butter
1 pinch of salt
2 Cup peanuts
3 Oz Olive Oil
Scarlet Royal Grapes
1 Oz Balsamic Vinegar
1 T Shallots
1 T Dry Cilantro
To get the cooking directions, listen to today’s California Kitchen from AgNet West.
The California Kitchen: Scarlet Royal Citrus Salad
For this and many more of these recipes, visit:
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