In today’s California Kitchen, learn how to prepare Calimyrna Fig Salad with The Untamed Chef, Albert J Hernandez.
Here is what you will need…
- 10 Calimyrna Figs Cut in Half
- 1 Small Container 4 oz Spring Mix
- 1 LB Burrata Cheese
- TT S+P
- TT Oil for Thining out Cheese
- 4 Drizzles Local Honey
Listen to Albert prepare Calimyrna Fig Salad below.
For this and many more of these recipes visit: www.ajhtheuntamedchef.com
Watch Albert’s Cooking Show: www.foodytv.com or stream it on Roku, Amazon Fire, Google TV, and Apple TV
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IG: untamedchef777