The Meat and Poultry Products Industry Coalition (MPP) is contesting the Environmental Protection Agency’s (EPA) proposed wastewater guidelines. The proposed EPA rule expands regulatory reach to include more meat and …
First Round of Meat Industry Investments Announced
As part of the effort to increase competition and capacity in the meat industry, 21 grant projects are receiving $73 million in support. The investment is part of the first …
Strengthening the Meat Supply Chain with Nearly $22 Million Investment
An additional $21.9 million is being invested to help strengthen the resiliency of the U.S. meat supply chain. The investment from the U.S. Department of Agriculture (USDA) is being made …
Mixed Response to Biden’s Meat Industry Action Plan
The latest action from President Joe Biden aimed at improving conditions in the meat industry is receiving mixed reviews from industry groups. The “Biden-Harris Action Plan for a Fairer, More …
Biden Investing $1 Billion to Improve Meat Processing Sector
The Biden-Harris Administration announced it will be investing $1 billion to improve conditions in the meat processing sector. Funding will be allocated from the American Rescue Plan to aid independent …
‘Encouraging’ Development in Helping California Meat Suppliers
Local meat suppliers in California have been struggling for some time now. The issues were recently outlined in a white paper that was released by the University of California, Davis, …
Signing of AB 888 Celebrated by Industry Members
Governor Gavin Newsom recently signed AB 888, with significant support from the agriculture industry. Introduced by Assembly Member Marc Levine, the legislation is aimed at providing better access to slaughter …
American Beef Labeling Act to Reinstate Country of Origin Labeling
Senate Bill 2716, the American Beef Labeling Act, was recently introduced by U.S. Senators Cory Booker, John Thune, Jon Tester, and Mike Rounds. The legislation seeks to reinstate the mandatory …
Meat Sector Sees Significant Improvement in COVID Cases
The North American Meat Institute (NAMI) has provided data showing that the meat sector has proven to be successful in mitigating the impact of COVID-19. Infection rates of meat and …
Legislation Introduced to Enhance Meat Processing Infrastructure
New legislation introduced by Representatives Chellie Pingree and Jeff Fortenberry aims to strengthen the meat processing sector. The Strengthening Local Processing Act looks to address processing issues on a more …
Meat Industry Undergoing Significant Antitrust Scrutiny
The meat industry has been under increased scrutiny in recent weeks as federal officials investigate multiple antitrust concerns. The U.S. Department of Justice (DOJ) is looking into several of America’s …
Call to Examine Market Concentration in the Meatpacking Industry
Concerns have been raised in recent weeks related to the market concentration of the meatpacking industry. In a letter addressed to the U.S. Attorney General William Barr, the attorneys general …
December U.S. Meat Production Hits Record
Red meat production in the United Stated totaled 4.4 billion pounds last month, up three percent from December of 2015, according to The Department of Agriculture. Sponsored ContentCIR Agriculture Harvester …
Agri View: Meat Production
Everett Griner talks about making meat production more costly in today’s Agri View. Sponsored ContentCIR Agriculture Harvester ProductsMarch 1, 2025Protecting Your Operation from Damaging Fire AntsJuly 11, 2024Controlling Fire Ants …