…also prevalent, we are dealing with a lot of issues,” said Dara. “So, looking at the big picture of sustainable food production, we need a new system. That’s the whole…
New Survey Examines Consumers’ Understanding of the Environmental Impact of Chicken Production
…new nationwide survey about how deeply consumers understand sustainable food practices as it relates to broiler chicken production, an industry that maintains one of the lowest environmental footprints in animal…
Almond Update: Stewardship Tour Exposes Regulators to Sustainable Efforts
…Listen to Ludwig’s full interview that details all of the stops on the tour. Almond Update: Stewardship Tour Exposes Regulators to Sustainable Efforts About the Author Taylor Hillman Sponsored Content…
U.S. Organic Sales Hit $50 Billion for the First Time
…more than doubled over the past decade. The growing interest in food transparency and sustainable farming practices is one of the key factors in the continuing growth of the organic…
Farm City Newsday Monday, 05-27-19
…Day, we highlight the Armed to Farm program that provides sustainable farming to veterans. As you are enjoying the time with family and friends today, let’s all take a minute…
“Beef Cattle Industry Has Great Story to Tell” On Climate
…member with the U.S. Roundtable for Sustainable Beef, which recently released its landmark U.S. Beef Industry Sustainability Framework and encourages operations all along the beef value chain to measure key environmental…
Nomination Deadline Nears for 2019 California Leopold Conservation Award
…Sand County Foundation and given in honor of renowned conservationist Aldo Leopold. In California, the $10,000 award is presented with Sustainable Conservation and the California Farm Bureau Federation (CFBF). Nominations…
Western Hemisphere Agriculture Leaders on Food Security and Ag Trade
…in the agriculture sector contribute to improved productivity, including by smallholder and young farmers, and rural women, in a safe and sustainable manner, and to our countries’ ability to meet…
Agricultural Production Facing Constraints Highlighted by Agriculture Ministers
…can improve farmers’ productivity in a safe and sustainable manner. These Ministers recognized that the number of biotechnology crops being developed and cultivated worldwide is increasing annually. Yet, despite two decades…
Poultry Workshop Series Begins in Forestville on May 17
…with farmers since the mid-70’s,” said Ann Baier, NCAT Sustainable Agriculture Specialist. “What the university brings is their broad view, research-based knowledge. I think it’s really helpful to have their…
Chlorpyrifos Ban in California Officially Underway
…and the California Department of Food and Agriculture (CDFA) also announced that Governor Gavin Newsome will be adding $5.7 million in new funding to support the transition to more sustainable…
NCC Says E15 Waiver Will Harm Chicken Producers
…reasonable and sustainable approach to the nation’s biofuel policy and as such urges EPA to provide a more workable and transparent off-ramp process for times of economic stress on chicken…
Almond Matters: Sustainable Practices Improve Overall Industry
In today’s Almond Matters, brought to you by Valent, increasing the number of sustainable practices that are being implemented in orchards is helping to improve the overall industry in a…
Farm City Newsday Wednesday, 04-10-19
…that come with it, California Farm Bureau’s roadshow making a pitstop in Sonoma County, how individual efforts in sustainable ag practices are collectively helping the overall almond industry and how…