…sorgoleone should require less herbicides to control weeds. At a minimum, the natural compound could reduce the amount of synthetic chemicals sprayed onto food crops. Secondly, growers would spend less…
Memphis Meats, NAMI Want Joint Regulation of Cell-Based Meat
…says they’re asking that the Food and Drug Administration and the Ag Department’s Food Safety and Inspection Service share regulatory responsibilities for cell-based meat. The letter says in the case…
Agri View: Blueberries – An Expanding Crop
…wherever it is grown. Georgia has become one of those states. A short time ago the crop had only a few people interested. Time has made a big difference. It…
Agri View: Two Cultures of Vultures
…a lot of difference. The common turkey buzzard lives on any food it can find. The black buzzard can be a serious problem for farmers. A large group of them…
NRCS Lending Assistance with Wildfire Recovery
…closely with other agencies such as the U.S. Forest Service, California Department of Food and Agriculture, CalFire, and the U.S. Fish and Wildlife Service. The largest wildfire in California’s history,…
American Prefer Grocery Stores Over Online Ordering
…once a week. Only four percent of adults said they order online groceries weekly. Aside from purchasing their own food, presumably to make at home, 45 percent of adults report…
Citrus Study Says Regulation Costs to Increase
…report, The Food Safety Modernization Act, which was passed in 2011 and is still being implemented, will not require major changes for growers who are already GFSI-certified (Global Food Safety…
The Western View: World’s Only Corn Palace
…black, blue, white, orange, calico, yellow and green – all natural, Dakota-grown corn. A different theme is chosen each year, and murals are designed to reflect that theme. Ear by…
Concerns Growing over USDA Reorganization
…Economic Research Service and the National Institute of Food and Agriculture out of Washington, D.C., to a more “cost-effective” location closer to farmers. The Public and Land-grant Universities Board on…
NFU: Beef Producers Disadvantaged by Current “Product of U.S.A” Labeling Standards
…United States to carry the “Product of the U.S.A.” label. NFU wrote to USDA’s Food Safety and Inspection Service, that the standards “need to be changed immediately.” The NFU action…
Agri View: Tobacco-the Forgotten Money Crop
…was a big event. There is still a small amount grown. The auction is no longer there, as it did back then. That’s Agri View for today. I’m Everett Griner……
Perdue Talks Tariffs, Water in San Joaquin Valley
…care about eating every day and if the farmers don’t have water they are not going to get food to the United States.” Listen to the interview with Perdue below….
FDA Extends FSMA Compliance
The Food and Drug Administration (FDA) announced this week it would extend its deadlines and inspection time frames for when certain-sized facilities should come into compliance with some Food Safety…
Chlorpyrifos Registrations Dead in 60 Days
…of scientific evidence that its residue on food causes neurodevelopmental damage to children.” Judge Jed S. Rakoff wrote, “the EPA has stalled on banning chlorpyrifos, first by largely ignoring a…