In today’s California Kitchen, learn to cook amazing Whole Maine Lobster with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 2 Maine Lobster that weigh 1.5…
The California Kitchen: Spicy Untamed Prawns
In today’s California Kitchen, learn to cook amazing Spicy Untamed Prawns with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 2 T Veg Oil 12 Prawns…
The California Kitchen: Smashed Potatoes Untamed
In today’s California Kitchen, learn to cook amazing Smashed Potatoes Untamed with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 10 Potatoes 1 C Cream TT…
The California Kitchen: Almond Butter Basted Halibut Untamed
In today’s California Kitchen, learn to cook amazing Almond Butter Basted Halibut Untamed with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 4 each 3 Oz…
The California Kitchen: Ricotta Gnocchi Untamed
In today’s California Kitchen, learn to cook amazing Ricotta Gnocchi Untamed with The Untamed Chef, Albert J. Hernandez. Here is what you will need: In a Food Processor On Low…
The California Kitchen: Untamed Parmesan Truffle Croutons
In today’s California Kitchen, learn to cook amazing Untamed Parmesan Truffle Croutons with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 4 oz Brioche Bread 3…
The California Kitchen: Untamed Homemade Wild Berry Jam
In today’s California Kitchen, learn to cook amazing Untamed Homemade Wild Berry Jam with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 2 C Berries (Black,…
The California Kitchen: Untamed New Mexican Chili Roja
In today’s California Kitchen, learn to cook amazing Untamed New Mexican Chili Roja with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 4 oz New Mexican…
The California Kitchen: 7 Ingredient Spicy Udon Noodles
In today’s California Kitchen, learn to cook amazing 7 Ingredient Spicy Udon Noodles with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 4 T Vegetable Oil…
The California Kitchen: French Streusel Crumble Topping
In today’s California Kitchen, learn to cook amazing French Streusel Crumble Topping with The Untamed Chef, Albert J. Hernandez. Here is what you will need: In a Food Processor add:…
Saving Kitchen Scraps for the Spring Garden
Cathy Isom fills you in about some of your kitchen waste you should be saving for spring fertility. That’s coming up on This Land of Ours. Saving Kitchen Scraps for…
The California Kitchen: Simple Blue Cheese Dressing
In today’s California Kitchen, learn to cook amazing Simple Blue Cheese Dressing with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 1 C Gorgonzola Cheese Good…
The California Kitchen: Simple Lobster Tail
In today’s California Kitchen, learn to cook amazing Simple Lobster Tail with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 4 Each Lobster Tails TT S+P…
The California Kitchen: Short Ribs Untamed
In today’s California Kitchen, learn to cook amazing Short Ribs Untamed with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 4 Each 3 oz Short Ribs…