…itself in one to three years — not five or ten. That financial reality has shaped Carbon Robotics’ business model and rapid global expansion into 15 countries. Beyond weed control,…
Bee Season in Full Swing, Highlighting Pollination Urgency for Almond Growers
…food humans consume. Worker bees live about 30 to 40 days, while queens can live several years. During bloom, bees work quickly and methodically, foraging from the closest flowers and…
Missouri’s Early Agricultural Roots: River Commerce and Opportunity
…surplus downriver to plantation societies in the lower Mississippi Valley. These southern markets demanded large quantities of food and feed to sustain expanding plantation economies. The ability to transport crops…
Stephanie Moreda-Arend Warns Point Reyes Dairy Families Are Being Forced Off Generational Land
…food without good land,” she emphasized. Moreda-Arend also raised concerns about the long-term consequences. Once a dairy shuts down, it rarely returns. The generational knowledge, infrastructure, and passion required to…
California Agriculture’s Champions: John Duarte on Leadership, Policy & the Future
…California agriculture operates in one of the most complex regulatory environments in the world. Growers must balance sustainability, compliance, workforce stability, and profitability — all while competing in global markets….
Using PGRs to Extend Bloom and Improve Nut Set in California Orchards
As California growers prepare for bloom, timing and crop management decisions are coming into sharp focus. In today’s Growing Edge segment, Poli Francescatto, Valent BioSciences Global Technical Development Manager for…
Luther Burbank and the Potato That Changed Agriculture
…Idaho potato, a name now synonymous with American potato production. This contribution had a lasting impact on food production, helping shape one of the country’s most important staple crops and…
Leo Burnett and the Birth of the Jolly Green Giant
Mark Oppold with An American Agriculture History Minute highlights a surprising and influential chapter in U.S. agricultural and marketing history—one that connects food production, consumer tastes, and one of the…
Record Pistachio Crop, Global Demand, and California’s Water Reality
…Foods On tariffs, Kreps pushed back on the fear factor. He argued that when the world needs nutrient-dense foods—like pistachios, almonds, and walnuts—trade barriers matter less. California excels at producing…
John Duarte Lays Out a Blueprint for Water Abundance as World Ag Expo Hits Full Swing
…rational solution, one that secures the border, removes criminals, and provides legal work status for long-time laborers who support the food system. He said working families, especially in the Central…
California Walnuts Poised for Growth as Global Markets Align
Robert Verloop CEO and Executive Director of the California Walnut Commission and Board California walnuts are entering a pivotal moment—one defined by strong production, expanding global demand, and renewed optimism…
Wolves, Water, and the Fight for California Agriculture
…Reducing California farmland, he argues, does not eliminate food demand. It exports production to countries with fewer environmental protections, worsening global outcomes while weakening U.S. food security. Why These Stories…
Richard Kreps Says Pistachios, Water, and Common Sense Must Lead California Forward
…almonds, and walnuts are among the most nutrient-dense foods California produces, giving them leverage in global markets. While tariffs often dominate headlines, Kreps argued that when consumers worldwide want high-quality,…
Michigan Agriculture: A National Leader in Diversity, Cherries, and Innovation
…small red beans. These crops are essential to food manufacturers, processors, and consumers, playing a key role in American diets and global food supply chains. Strong Dairy Production Across the…