Cathy Isom has a bit of history, and different variations, about a well-known food holiday that may have you going bananas. That’s coming up on This Land of Ours. Every…
Perdue Promotes “Harvest Box”
…on Capitol Hill as well. “We think it’s our responsibility to create new, innovative ideas of delivering food to the people who need it,” Perdue says, “and this is one…
Mexico Buying More Brazilian Corn as NAFTA Negotiations Continue
…with low commodity prices and rising South American competition. U.S. farmers, food processors, and grain traders have spent months trying to make sure relationships don’t fall part if the NAFTA…
USDA Seeks Ideas to Help SNAP Participants Become Independent
…Nutrition Program for Women, Infants and Children, the National School Lunch Program, and the Summer Food Service Program which together comprise America’s nutrition safety net. For more information, visit www.fns.usda.gov….
USDA Opens New Office in Vietnam to Help Facilitate Increasing Agricultural Trade
…for American farmers who set the worldwide standard for food production.” “Vietnam is one of the fastest-growing global markets for U.S. farm and food products, currently ranking as our 11th-largest…
Former Cotton and Groundwater Executive Casey Creamer Joins CCM Staff
…economic environment for those producing food and fiber. That’s what Citrus Mutual is all about, and the opportunity to have an individual of his caliber join our staff could not…
Canadian Ag Minister Promoting Ag Trade in California
Canada’s top agriculture official is promoting trade between the U.S. and Canada in California this week. Hon. Lawrence MacAulay Canada’s Minister of Agriculture and Agri-Food Canada says Minister of Agriculture…
UCCE to be a Leader in Climate Change Awareness and Education
…availability and safety of food, and dampening emotional well-being. How can Californians grapple with climate change? On the front lines of climate change education, mitigation and adaptation is UC Cooperative…
Agri View: Food Consumption Study
Everett Griner talks about the 2018 Food Consumption Study conducted by USDA in today’s Agri View. Does it make any difference how much, or which food you eat? Well, to…
How Dairy Farmers Are Helping Us Meet Our Climate Goals
Each time I drive through California’s Central Valley I am in awe of how much food it produces. The Valley is responsible for almost 10 percent of the country’s agriculture…
Celebrating National Cherry Pie Day
…coincidentally close to President’s Day, cherries was one of President George Washington’s favorite foods! According to the American Pie Council, the pie came to America with the first English settlers….
Significant Growth Expected for Ice Cream Sales
…who are becoming more health conscious in their food choices. Other possible challenges relate to lactose intolerant consumers and their choice for lactose-free ice creams. About the Author Brian German…
MN Students Want GMO Approval Process Streamlined
A group of graduate students at the University of Minnesota is asking Congress to streamline the approval process for GMO crops that produce food and fiber. A DTN article says…
Legislation Designed to Save Pollinators Introduced in House
…food supply. Studies estimate that one of every three bites of food Americans eat is from a crop pollinated by bees. From the National Association of Farm Broadcasting News Service….