With large corporations like Chipotle and Walmart using the term “sustainable” to get consumers’ attention and grow their market share, farmers and ranchers need to start defining sustainability for themselves…
Farm Bureau Distinguished Service and Founders Awards: Bob Stallman and James Quinn Honored
…consumers and lawmakers alike. Stallman has served on a number of national committees, boards and coalitions. This includes serving as the first chair of the U.S. Farmers and Ranchers Alliance….
Farm Bureau Women Focusing on Leadership in 2017
…leaders, according to national Women’s Leadership Committee Chair Sherry Saylor, an Arizona crop farmer. Saylor encouraged Farm Bureau women to engage and connect more with consumers in the coming year….
Changing Consumer Food Trends
…a big hit this year. Number 3: Companies will win with consumers by getting personal. Because consumers will be looking for foods with a variety of value-added attributes – positive…
American Drivers Surpass 500 Million Miles on E15
…driven on E15, highlighting the fuel’s performance, safety, and value for American consumers. “Ethanol is already in 97 percent of the gasoline sold in the United States, so drivers are…
New Communications Concept – SMART Farm Debuts at CES ®
…a part of consumers’ everyday lives with the science and technology happening on today’s farms and ranches. “Science and technology are embraced by consumers in all aspects of their lives,”…
Crops Benefit from Holiday demand
…inventory during the second quarter by reviewing market trends and talking to its customers. “Consumers continue to make the switch to butter from other products, continuing a several-year trend,” she…
NMPF, USDEC Statement on Selection of New U.S. Trade Representative
…and NMPF look forward to continuing our dialogue with the incoming Administration on the importance of pursuing well-negotiated trade agreements that bolster our ability to serve consumers in foreign markets.”…
Burger King Switching to Antibiotic-Free Chickens
…affect human health. The U.S. Centers for Disease Control says at least two million consumers are infected every year with the so-called superbugs, which also cause 23,000 deaths. From the…
Report Projects Global Beef Demand Up Through 2020
…Dot Com says beef is the third-most consumed meat around the globe. More and more consumers around the globe are turning to meat as a major source of protein and…
No Actions Under Feedstock Flexibility Program
…American agriculture, an industry that supports one in 11 American jobs, provides American consumers with more than 80 percent of the food we consume, ensures that Americans spend less of…
MyPlate, MyWins Helps Turn Resolutions into Real Solutions
…to get involved for partners, professionals, and consumers. Additionally, CNPP encourages consumers to share their real solutions and wins via Twitter and Facebook using #MyPlateMyWins. Please visit MyPlate, MyWins to…
CA Leads Nation in Direct Farm Sales
In 2015, farmers produced and sold $8.7 billion of edible food commodities directly to consumers, retailers, institutions, and a variety of local food intermediaries such as distributors and wholesalers that…
Almond Assessment Increase Approved
…almond industry’s success. Transformation of the consumer landscape. The environment in which we are growing and marketing almonds is quickly changing. Consumers are more interested in where and how their…






















