…employment landscape, HOH placed a huge emphasis on educating employers on what exactly it is that veterans and military spouses bring to the table for a company’s bottom line. Read…
The California Kitchen: Spicy Poached Salmon & Asparagus
In today’s California Kitchen, learn to cook amazing spicy poached salmon & asparagus with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 8 oz. Salmon 1…
Organic Survey – California
California: First in the Number of Organic Farms and Total Sales In 2014, the United States had 14,093 organic farms producing $5.5 billion in organic products, according to a survey…
2016 Trends in Agricultural Land & Lease Values
The California Chapter, ASFMRA (American Society of Farm Managers and Rural Appraisers), released its 2016 Trends in Agricultural Land & Lease Values publication at the group’s annual Outlook Agribusiness Conference…
GWSS Egg Hatch Begins, Treatments Underway
…in grapes. Last week (May 4th, 2016) I made a visit to a table grape vineyard in the General Beale area where three of us found more than 40 egg…
CDFA Outreach to Seniors
…by the U.S. Department of Agriculture’s Food and Nutrition Services Agency, and in California, by the California Department of Food and Agriculture (CDFA). CDFA has partnered with California Department of…
California CCA Exam Signup Open
…with the efficient and environmentally sound use of fertilizer and crop management. Many California CCAs recently completed the University of California/California Department of Food and Agriculture Nutrient Management Training Course…
The California Kitchen: Southwestern Crab and Roasted Corn Wedge
…Cheese 1 Ice burg Lettuce Head To get the cooking directions, listen to today’s California Kitchen from AgNet West. The California Kitchen: Southwestern Crab and Roasted Corn Wedge For this…
Vacancy on the Rendering Industry Advisory Board
…the California Department of Food and Agriculture, Meat, Poultry and Egg Safety Branch, 1220 N Street, Sacramento, California 95814, Attention: Dr. Doug Hepper. For additional information, visit the MPES web…
Climate Smart Agriculture and Forestry Results
…awarding $12.5 million in grants and loans to support the installation of 17 anaerobic digesters and biogas systems in California, Maine, Massachusetts, Michigan, New York, North Carolina, Ohio and Washington….
Almond Update: EQIP Program
…for the EQIP California Air Quality Initiative program are accepted year-round through local NRCS offices and are approved according to five yearly funding cycles. However, growers interested in this opportunity…
Agri View: Ornamental Fish
…(Table 1). The number of species is almost equally divided between freshwater and saltwater species. However, the greatest volume or number of individuals in the trade, some 90-96%, are of…
The California Kitchen: Crispy Garbanzo Nicoise
In today’s California Kitchen, learn to cook amazing Crispy Garbanzo Nicoise with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 2 C Garbanzo Beans Deep Fried…
Certified Farmers’ Markets in California
A short video at a certified farmers’ market in Sacramento Until 1977, regulations required farmers to properly pack size, and label their fresh fruits, nuts, and vegetables in standard containers…