…some that growers might already be familiar with. Brown also discusses the relationship between nutrient cycling and biostimulants and gives some advice for growers who are interested in trying something…
The California Kitchen: Smoked Zucchini Provencal
In today’s California Kitchen, learn how to prepare Smoked Zucchini Provencal with The Untamed Chef, Albert J Hernandez. Here is what you will need… 2 Zucchinis Cut in Half 2…
State Water Board Encouraging Grazing Survey Participation
…a document that will ultimately assist landowners and land managers in managing grazing operations with less impact to water quality. The document will also serve to update the California Rangeland…
Facility Inspections Resume for Produce Safety Rule
After a temporary postponement of facility inspections under the Produce Safety Rule (PSR), the practice has resumed. The California Department of Food and Agriculture (CDFA) began routine PSR inspections last…
Conservation Practices Prove Valuable Despite Early Challenges
The implementation of various conservation practices is continuing to prove to be a wise investment for growers. Individual cost studies are consistently showing that establishing processes for conservation can provide…
California Prune Board Authorized to Continue for Another Five Years
The California Prune Board was recently authorized to continue for another five years by the California Department of Food and Agriculture. During a public hearing, prune growers and processors spoke…
Farm City Newsday Monday, 07-13-20
Today’s show is filled with stories including the expansion of specialty crops now eligible for CFAP, a recap of the final citrus forecast that show a slight increase in California…
Annie Stuhr Named New Ag One Foundation President
…current Ag One Foundation board officers include: · Jim Razor, vice president (Corcoran, J.G. Boswell) · Stanley Kjar, Jr., treasurer (Fresno, Pearson Realty) · Roger Isom, secretary (Fresno, California Cotton Ginners / Western…
Final Citrus Forecast Shows Slight Increase in California Production
…are minimal changes between the last several estimates. NASS’s Mark Hudson announced all oranges at 51 million boxes for California The prediction is a five percent increase for California over last…
Week in Review: Understanding Sudden Vine Collapse, Addressing COVID in the Workplace
…their responsibilities should an outbreak of COVID-19 occur among the workforce. The Families Food Box Program is providing assistance for growers, families, and companies. Receive all the top agriculture news…
New Management Practice Proposals Being Accepted for AMMP
The California Department of Food and Agriculture’s (CDFA) Office of Environmental Farming and Innovation (OEFI) has begun to accept new management practice proposals to consider as part of the Alternative…
The California Kitchen: Chocolate Semifreddo Untamed
In today’s California Kitchen, learn how to prepare Chocolate Semifreddo Untamed with The Untamed Chef, Albert J Hernandez. Here is what you will need… 5 Egg Whites 2 C Heavy…
Farm City Newsday Thursday, 07-09-20
…are becoming available from IFG, and how California ACP HLB funding survives the COVID impacted state budget. Tune in to the show for these news stories, recipes, features and more….
Rice Growers Monitoring for Weedy Rice
…years, it has been problematic for many rice growers. UC Rice Farm Advisor for Sutter, Yuba, Placer and Sacramento Counties, Whitney Brim-Deforest reminds growers that they will want to be…