In today’s California Kitchen, learn to cook amazing Lime Infused Slow Poached Lobster with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 12 0Z Uncooked Lobster…
The Western View: ‘Sniffer Dogs’ Working in the Ag Industry
…trees. Plans are underway to test the dogs soon in California. ‘Sniffer Dogs’ Working in the Ag Industry Results from previous tests show that properly trained dogs can identify citrus…
The California Kitchen: Olive Oil Whipped Potato
In today’s California Kitchen, learn to cook amazing Olive Oil Whipped potato with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 3 C Yukon Potatoes 8…
USDA Invests in $650,000 in Local Watershed Project to Protect Communities and Vital Infrastructure
…and Flood Prevention Program. NRCS works with local groups to help prevent floods, protect watersheds, improve agricultural water management and enhance wildlife habitat through this program. “The health of the…
Low-Dust Harvest Makes Process Enjoyable
…from the Natural Resources Conservation Service’s Environmental Quality Incentives Program (EQIP). Ranch Manager and Partner Bob Wallace said the new equipment has made a world of difference, not only in…
Secretary Perdue Highlights the Benefits of the USMCA for California Producers
…Perdue highlighted the California dairy industry as one of the more significant benefactors of the trade agreement because of the removal of Canada’s two-tiered pricing system which gave Canadian dairy…
Almond Update: Post-Harvest Nutrition. Do You Need Nitrogen?
Post-harvest Nutrition is important for growers to be thinking about as harvest wraps up. Nitrogen is important for trees but the Almond Board of California’s Senior Manager of Agricultural Research…
Significant Changes to the Endangered Species Act on the Horizon
…species from extinction.” California Farm Bureau Federation President Jamie Johansson stated when testifying to the committee on behalf of the American Farm Bureau Federation. “For this to happen, we must…
Water Works: Water Year 2018 Well Below Average
In today’s Water Works, brought to you by AquiMax, as the new water year begins the California Department of Water Resources (DWR) has released the annual water year recap titled…
USMCA: No Pathway Forward for Beef Labeling
…its backs on U.S. cattle producers.” The organization says the administration missed an opportunity to re-establish a viable country-of-origin labeling program for U.S. beef products. In August, the association sent…
Registration Now Open for 2019 Cattle Industry Convention and NCBA Trade Show
…Best of Beef Breakfast. NCBA President and California cattleman Kevin Kester says the convention is the highlight of the year for many of the people who attend. “Combining the education,…
Celebrating National Apple Month
…York is the second-largest apple producing state in the country. Only Washington State produces more apples than the Empire State. Perennially, Michigan ranks third; Pennsylvania and California round out the…
The California Kitchen: Autumn Strawberry Mousse
In today’s California Kitchen, learn to cook amazing Autumn Strawberry Mousse with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 2 Egg Whites .5 C Sugar…
Groups Respond to New US-Mexico-Canada Agreement
CFBF: Farm Bureau Welcomes U.S.-Mexico-Canada Trade Agreement The newly revised North American Free Trade Agreement, renamed the U.S.-Mexico-Canada Agreement, promises to ease export of California-grown farm products, according to the…