…of unharvested Cabernet grapes to wildfires. The value of the grapes that were tainted by smoke is estimated to be $29 million. Cherimoya fruit damaged by fire in Santa Barbara…
Credits Approved for Continuing Education Seminar for Ranchers
…Agricultural Biologist and Inspector Ken Griffin will be discussing permitting requirements and reporting pesticide use for common ranch pesticides. Other presentations will cover smoke management programs and burn permits, along…
Farmers in Wildfire Zones Assess Impact
…burning or affected by smoke. We don’t even know the full extent at this point. Everyone is now finally starting to take inventory and figure out what we can do…
Wildfires Continue to Sweep Through Northern California
…Over 100 people are reported to have checked into hospitals with fire-related injuries or health issues, such as burns and smoke inhalation. The fires are also having devastating effects on…
Wineries Hoping for End to Wildfires
Large wildfires throughout the Pacific Northwest are taking their toll on vineyards. The significant amount of smoke and ash in the air can make its way into wine grapes, having…
KSU Researchers Looking for New Ways to Preserve Bacon
…flavor that customers want. The KSU study will focus on adding natural antioxidants found in smoke and plant extracts that could possibly be the most effective in preventing oxidation in…
Western View: The Prairie Fires
…especially, remembered prairie fires that filled the sky with smoke and ash and sometimes came way too close to the house. So this massive fire isn’t a new thing. I…
Funding to Support Disaster Preparedness
…for teens. This project delivers the certified Teen Community Emergency Response Team (CERT) curriculum, career exploration, smoke alarm awareness, CPR/AED certification, and disaster simulation training to develop sustainable youth preparedness…
The California Kitchen: Smoked Salmon
In today’s California Kitchen, learn to cook amazing smoked salmon with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 4 Salmon Steaks 4 T Cajun Season…
Agri View: Popular Breakfast Food
…that the most popular breakfast food in the world is bacon. Sliced bacon. No, smoked sliced bacon. Not many people know that without the flavor produced by smoke, bacon would…
The California Kitchen: Cilantro Smoked Tomato Bisque
…Bunch Cilantro 4 Cloves of Garlic 1 Cup Cream 1 Cup Beef Stock Salt/Pepper Hickory Smoke or 1 T Liquid Smoke To get the cooking directions, listen to today’s California…
Western View: Growing Hemp, Yes or No?
…much of it you eat or smoke. It does, however, have commercial value, and in the old days it was a valuable crop that was grown all over the world…
The California Kitchen: Almond Crusted Smoked BBQ Ribs
In today’s California Kitchen, learn to cook amazing almond crusted smoked BBQ ribs with The Untamed Chef, Albert J. Hernandez. Here is what you will need: 8 LBS Baby Back…
Wildland Fires in a Tube
…depending on what trees or other vegetation are there to fuel the fire. These two factors—what is burning and whether it’s flaming or smoldering—affect the smoke that people ultimately breathe….