The California Rice Commission’s (CRC) salmon pilot project has now entered its second year and is making steady progress in data collection. The $1.4 million project is aimed at improving …
UC ANR extends information to more Californians online while social distancing
As Californians stay home to avoid the new coronavirus COVID-19, UC Agriculture and Natural Resources is working differently to continue delivering research-based information to Californians across the state. Many educational …
Critical Timing for Vine Mealybug Management
Temperatures are beginning to warm up and the season is reaching a crucial point for growers planning their vine mealybug management approach. Infestation can occur fairly rapidly because of their …
USDA Taking Feedback on Agriculture Innovation Agenda
The U.S. Department of Agriculture (USDA) is looking for feedback as the agency works on the Agriculture Innovation Agenda. USDA will be taking public comments and written stakeholder input through …
USDA Working to Mitigate the Cost of Milk Dumping
After significant market changes related to COVID-19, milk dumping is being reported by dairy producers throughout the country. USDA’s Risk Management Agency (RMA) is now taking action to reduce some …
Week in Review: Appealing for Regulatory Relief and $5 Billion Sought for Produce Industry
This week saw an effort to bring $5 billion in financial support to the produce industry as well as an appeal to government agencies to suspend the process for adding …
Dairy Struggles with Extreme Shift in the Market
The average consumer might be surprised to learn about the considerable dairy struggles the industry is having to contend with outside of general concern related to COVID-19. While milk is …
AFBF Details How Stimulus Funding Can Best Serve Producers
The American Farm Bureau Federation (AFBF) recently sent a letter to U.S. Department of Agriculture (USDA) Secretary Sonny Perdue highlighting the most critical areas for supporting through the stimulus funding. …
American Livestock Production Sets the Standard for Environmental Impact
There is a lot of conversation about greenhouse gas (GHG) emissions from animal agriculture, however, the U.S. is a global leader when it comes to the environmental impact of livestock …
Plant a Fruit Tree-Reduce Stress and Store Trips
Times, they are changing. Cathy Isom has what you can plant to reduce stress and the number of trips to the store. That’s coming up on This Land of Ours. …
Pandemic Markets Continue Roller Coaster Season for California Citrus
It’s been an up and down season for California citrus, and pandemic shopping waves are increasing that trend. News of Chinese tariff reductions in early March was a break for …
How to Safely Wash Your Fruits and Vegetables
With everyone concerned over the transmission of viruses, clean produce is surely a concern. Cathy Isom has a few tips about how to safely wash fruits and vegetables. That’s coming …
Webinars Remain Available for Continuing Education Units
Online training courses and webinars remain available from the UC Statewide IPM Program, with 16 online courses currently being offered for California Department of Pesticide Regulation credit. Many of the …
Farm Safety Practices Adapt to Protect Workers from Coronavirus Risk
Agricultural operations throughout California are adopting new farm safety practices to help limit exposure risks. Farm employers have been dispersing critical safety information to workers and implementing new protocols to …