Now that the Virulent Newcastle Disease (VND) outbreak is over in southern California, officials are shifting their focus to prevention. USDA’s Animal and Plant Health Inspection Service has announced that …
Vietnam to Lower Tariffs on Dairy Products
A recent announcement from the U.S. Dairy Export Council (USDEC) comes as good news for American dairy producers. Vietnam has signed a decree that will unilaterally lower tariffs on a …
Call to Examine Market Concentration in the Meatpacking Industry
Concerns have been raised in recent weeks related to the market concentration of the meatpacking industry. In a letter addressed to the U.S. Attorney General William Barr, the attorneys general …
Resilience 2020 Campaign Highlights Resolve of California Ranchers
The California Cattle Council (CCC) is working with the California Cattlemen’s Association (CCA) to launch a project called Resilience 2020, as a means of reassuring consumers that California ranchers are …
California Beef Producers Working Through Tough Market Conditions
Beef producers in California are struggling with precarious market conditions that have been exacerbated by COVID-19 issues. President of the California Cattlemen’s Association, Mark Lacey explained to AgNet West that …
APHIS to Establish National Incident Coordination Center
The U.S. Department of Agriculture is working to assist livestock producers affected by the conditions created by the COVID-19 pandemic. USDA’s Animal and Plant Health Inspection Service (APHIS) is establishing …
Processing Plants Ordered to Remain Open
President Donald Trump recently signed an executive order requiring meat and poultry processing plants to remain in operation in order to address the supply needs during the coronavirus pandemic. Using …
USDA Working to Mitigate the Cost of Milk Dumping
After significant market changes related to COVID-19, milk dumping is being reported by dairy producers throughout the country. USDA’s Risk Management Agency (RMA) is now taking action to reduce some …
Dairy Struggles with Extreme Shift in the Market
The average consumer might be surprised to learn about the considerable dairy struggles the industry is having to contend with outside of general concern related to COVID-19. While milk is …
American Livestock Production Sets the Standard for Environmental Impact
There is a lot of conversation about greenhouse gas (GHG) emissions from animal agriculture, however, the U.S. is a global leader when it comes to the environmental impact of livestock …
Livestock Haulers Included in Hours of Service Waiver
The Department of Transportation’s Federal Motor Carrier Safety Administration (FMCSA) recently extended the hours of service waiver to include livestock haulers. A few weeks ago, FMCSA initially suspended the hours …
Finding the Threshold for Almond Hull Concentration in Dairy Rations
Researchers have been evaluating what type of affect increasing almond hull concentration in rations for lactating dairy cows will have on milk production. Almond hulls have been shown to have …
Sorghum Provides Multiple Areas of Value as Dairy Forage
Growing sorghum as a dairy forage can provide significant value for farmers, particularly as water availability continues to be a growing concern. The interest in sorghum can vary between wet …
Correcting the Misinformation About Emissions from Animal Agriculture
Emissions related to animal agriculture are often highlighted as a reason for embracing a meatless diet or forgoing the consumption of any type of animal products. The significance of emissions …