In this episode of the Agronomic Minute by UPL, we’re joined by Kendall Johnson to break down why bloom is the most critical window for disease prevention in almonds, when …
Agronomic Minute: Almond Growers Advised to Stay Vigilant Against Alternaria This Summer
As California’s almond orchards transition from bloom to petal fall, growers are being advised to shift their focus to managing leaf diseases, particularly Alternaria. According to Katie Driver, UPL Technical …
Agronomic Minute: Managing Shot Hole and Scab in Almond Orchards This Season
As almond growers enter the growing season, two early-season diseases are top of mind: shot hole and scab. These fungal infections can significantly impact orchard health and yield, making early …
Agronomic Minute: Almond Growers Face Challenges with Botrytis and Hull Rot
As almond growers in California navigate the season, they continue to battle two major fungal diseases: botrytis and hull rot. According to Cassandra Rieser, Technical Service Manager for UPL, these …
Agronomic Minute: Emergency Use Exemption Approved for Bactericide in Almond Orchards
The U.S. Environmental Protection Agency (EPA) and the California Department of Pesticide Regulation (DPR) have granted a Section 18 emergency exemption for the use of Kasumin 2L, a bactericide containing …
Agronomic Minute: UPL Highlights Benefits of Axios Fungicide for Almond Growers
Almond growers seeking effective disease control solutions have a new option to consider. Axios 20SC, a fungicide powered by quinoprol, offers flexibility, low use rates, and the benefits of an …